Parma ham and goat's cheese ring
Parma ham and goat's cheese ring

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, parma ham and goat's cheese ring. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Parma ham and goat's cheese ring is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Parma ham and goat's cheese ring is something which I have loved my entire life. They are fine and they look wonderful.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook parma ham and goat's cheese ring using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Parma ham and goat's cheese ring:
  1. Take Roll of puff pastry
  2. Make ready Packet parma ham
  3. Prepare 100 g goat's cheese
  4. Get Sprinkle of Parmesan
  5. Get Egg to glaze

Take a small handful of rocket and lay on top Roll the Parma ham up into a cigar shape and transfer to the fridge until needed. Slice each roll in half and arrange standing up on the cut side on a serving platter. Fold the ham around the cheese and press down firmly until you have a small parcel. Serve with rocket salad and drizzle with oil and vinegar.

Steps to make Parma ham and goat's cheese ring:
  1. Roll out the pastry
  2. Spread the goat's cheese on top
  3. Add the parma ham
  4. Sprinkle with Parmesan
  5. Roll it up. Slice unto 8-9 sections. Keep the baking paper from the pastry, put it in a round aluminum tray. Take each section and fold it gently into a circle then place it at the edge of the tray. Continue until finished
  6. Glaze with beaten egg, sprinkle with Parmesan and bake at 200 for about 25-30 mins. Leave to cool on a wire rack and serve with olives or whatever you fancy! :)

Method Lay the slices of parma ham on a board so that they overlap slightly and place the cheese in the centre. Fold the parma ham around the cheese to enclose it completely. Lay the slices of parma ham on a board so that they overlap slightly and place the cheese in the centre. Fold the parma ham around the cheese to enclose it completely. Once the leeks and onions are completely soft, add in the chopped parsley and Dijon mustard.

So that’s going to wrap this up with this exceptional food parma ham and goat's cheese ring recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!