Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, my crispy deep fried beef with dip. π. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
My Crispy Deep fried Beef with Dip. π is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. My Crispy Deep fried Beef with Dip. π is something that I have loved my whole life. They are fine and they look wonderful.
In a frying pan heat up a little oil add onion and fry until transparent in colour then add the beef and Pak choy mix in. There's a new Deep Fried What video at the end of every. To get started with this particular recipe, we must first prepare a few components.
To get started with this recipe, we must first prepare a few ingredients. You can have my crispy deep fried beef with dip. π using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Crispy Deep fried Beef with Dip. π:
- Get 1 Sirloin Steak cut into lengths
- Get 2 tbls Corn starch/Flour
- Make ready Oil for deep frying
- Get 1 bunch Pak choy
- Prepare 1/4 Medium onion
- Take Sauce..
- Make ready 2 tbls Soy sauce
- Get 1 tbls Honey
- Prepare 1 tbls rice wine vinegar
- Get 2 tbls Sweet Chilli
Speedy discovers the most unusual recipes. currently is being sought after by many Buddy around us, one of them is Our. They already are get used to to take advantage of internet on smartphone to. My Crispy Deep fried Beef with Dip. π step by step. Cut the beef strips and in a bowl add the cornstarch and mix in.
Instructions to make My Crispy Deep fried Beef with Dip. π:
- Cut the beef strips and in a bowl add the cornstarch and mix in.
- Heat up the oil when it's hot test with a pinch of flour if it bubbles right away you can add the coated beef leave to cook for 3 -5 minutes. Let it drain on kitchen paper.
- In a frying pan heat up a little oil add onion and fry until transparent in colour then add the beef and Pak choy mix in.
- Next you can use sauce as a dip without the Pak choy and onions…or add the sauce to the pan and cook for 1 minute mix in serve right away.
Let it drain on kitchen paper. Deep fried strips of flank steak, sauteed with onion and red pepper in a spicy but sweet soy sauce. Serve with steamed rice and vegetables. Using some of the oil from your frying, stir fry the spring onion, garlic,chilli and carrot. Add the sugar, white rice vinegar.
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