Mozzarella Stuffed Turkey Meatballs
Mozzarella Stuffed Turkey Meatballs

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mozzarella stuffed turkey meatballs. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mozzarella Stuffed Turkey Meatballs is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Mozzarella Stuffed Turkey Meatballs is something that I’ve loved my whole life. They are fine and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mozzarella stuffed turkey meatballs using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mozzarella Stuffed Turkey Meatballs:
  1. Make ready 1 lb ground turkey (my package was 1.2 lbs of turkey, still worked out good)
  2. Get 2 large egg whites
  3. Prepare 1 cup grated parmesan cheese
  4. Take 1/2 cup italian seasoned bread crumbs
  5. Prepare 1/2 cup milk (I used almond milk and it worked out fine)
  6. Take 4 oz mozzarella cheese, small cubed (1/2 in)
  7. Make ready 2 cup marinera (I used a regular sized jar of my favorite spaghetti sauce)

I'm also a big fan of making extra large batched and freezing them. Place a mozzarella cube in it and reshape the meatball around it so the cheese is fully enclosed. Using your hands, mix until fully combined. Take a golf ball sized piece of the ground beef mixture and place a piece of mozzarella in the middle.

Steps to make Mozzarella Stuffed Turkey Meatballs:
  1. In a mixing bowl combine all ingredients, except marinera, mix well
  2. Make meatballs. Grab about 1.5 tablespoons of meat mixture, flatten in hand a little, place small cube of mozzarella cheese in the middle, seal meat around. I made 26 total.
  3. On a low simmer, place meatballs into large saucepan over marinera (or spaghetti) sauce.
  4. Cover with lid, let cook about 20-30 min on low, CAREFULLY stirring occationally
  5. ALL DONE! Some cheese will cook out, its ok. :) serve over pasta, or make sandwiches, or eat as is!

Press meat around the piece of cheese, fully enclosing it. With each meatball flatten it out roughly in one hand, add a cube of mozzarella and shape the meatball so that the mozzarella is sealed inside each one. Mozzarella Stuffed Turkey Meatballs Everything is better with cheese! Pop them on a toothpick for an easy appetizer or toss them in marinara and serve them with pasta. In a large bowl, combine ground turkey, egg, pesto, breadcrumbs, and parmesan cheese.

So that is going to wrap this up for this special food mozzarella stuffed turkey meatballs recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!