Parma ham and smoked cheese roll up pie
Parma ham and smoked cheese roll up pie

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, parma ham and smoked cheese roll up pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Parma ham and smoked cheese roll up pie is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Parma ham and smoked cheese roll up pie is something which I have loved my entire life.

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To get started with this particular recipe, we have to prepare a few components. You can cook parma ham and smoked cheese roll up pie using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Parma ham and smoked cheese roll up pie:
  1. Prepare Packet ready rolled pastry
  2. Prepare Packet parma ham
  3. Take Packet smoked cheese (scamorza)
  4. Make ready Egg for glazing

Packet ready rolled pastry Packet parma ham Packet smoked cheese (scamorza) Egg for glazing Steps. Add the parma ham all over. Add the smoked cheese on top. Therefore Admin give Information about Parma ham and smoked cheese roll up pie is could my Buddy make it insight.

Steps to make Parma ham and smoked cheese roll up pie:
  1. Unwrap the pastry. Add the parma ham all over
  2. Add the smoked cheese on top. Roll it up
  3. Score diagonally, glaze with egg. Bake at 200 for about 25-30 mins. Leave on wire rack to cool
  4. Enjoy however you like. With salad, veg or just on its own :)

Easy Ham Asparagus AppetizersDo It All Working Mom. Lit'l Smokies® Smoked Sausage Sweet and SavoriesHillshire Farm. Roll the Parma ham up into a cigar shape and transfer to the fridge until needed. Lay the Parma ham on the work surface and place a sage leaf in the middle of each. Parma ham and smoked cheese roll up pie. ready rolled pastry, parma ham, smoked cheese (scamorza), Egg for glazing Miss Fluffy's Cooking.

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