Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, grilled thai green curry chicken fillet. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Grilled Thai Green Curry Chicken Fillet is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Grilled Thai Green Curry Chicken Fillet is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook grilled thai green curry chicken fillet using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Grilled Thai Green Curry Chicken Fillet:
- Make ready Chicken fillet
- Get Butter 1 table spn
- Prepare Lemongrass (blended & strained juice)
- Make ready Curry leaves crushed (coarse powder)
- Prepare Garlic & Ginger paste
- Get Lime juice
- Take to taste Salt
- Make ready Finger pepper (grill whole)
You need of Lemongrass (blended & strained juice). It's of Curry leaves crushed (coarse powder). You need of Garlic & Ginger paste. Prepare of Finger pepper (grill whole).
Steps to make Grilled Thai Green Curry Chicken Fillet:
- Mix all the ingredients. Add fillet and mix well. Marinate for atleast 3 hours. Grill on a non stick pan or electric grill.
Grilled Thai Green Curry Chicken Fillet step by step. A classic Thai street food, this grilled Thai Chicken is so good that it almost converted a vegetarian. If you're feeling inspired, indulge in a Thai banquet with this Thai Chicken complete with Coconut Rice or Coconut Lime Rice, a starter of Thai Lettuce Wraps and how about a Thai Red Curry or Green Curry?. Traditional Thai Chicken Grilled Thai Green Curry Chicken Fillet. Hello everybody, it's me again, Dan, welcome to my recipe site.
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