Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, toasted sunflower seed nibble. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Toasted sunflower seed nibble is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Toasted sunflower seed nibble is something which I’ve loved my entire life. They’re fine and they look wonderful.
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To begin with this recipe, we have to prepare a few ingredients. You can cook toasted sunflower seed nibble using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Toasted sunflower seed nibble:
- Prepare 80 g sunflower seeds
- Make ready pinch salt
Just want to nibble something better?! Toasted sunflower seeds help your mouth and mind filled with happy flavour, and I can't stop. Mix sunflower seeds with oil only if salt is used. Spread plain or oiled seeds on baking sheet.
Instructions to make Toasted sunflower seed nibble:
- Pour sunflower seeds onto the pan.
- Medium heat and continue moving the pan, as it's easier to get burn. The seeds full of fat, and once it's heated, immediately burn to black..
- Pinch of salt, as you like. Even without salt, it is flavourful, and can not stop nibbling
- You could use it for anything, with yogurt, ice cream, salad, vegetable, as topping.
See recipes for Toasted sunflower seed nibble too. Instructions Begin by rinsing your fresh sunflower seeds. Place seeds in a pot with water and salt. Our Nibble Protein Bites feature a unique blend of toasted pumpkin and sunflower seeds and crunchy protein crisps. Well, we've just put "brownie-stuff" in those bad boys (with a cheeky bit of protein).
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