🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟
🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, 🐟🍲🌮fish curry with homemade naan🌮🍲🐟. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟 is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. 🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟 is something that I have loved my whole life. They’re nice and they look fantastic.

To make the naan bread, mix the yeast, sugar and milk in a bowl. Cover the bowl and leave to prove for an hour, until. To make fish curry in a slow cooker, follow this simple step-by-step guide.

To begin with this recipe, we have to prepare a few ingredients. You can have 🐟🍲🌮fish curry with homemade naan🌮🍲🐟 using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟:
  1. Get 400 g fish, cleaned and cut into medium pieces
  2. Prepare 1 onion thinly sliced
  3. Prepare 2 tomato (make a paste)
  4. Take 1 tbsp garlic ginger paste
  5. Get 3 green chillis chopped
  6. Make ready Handful fresh coriander leaves chopped
  7. Prepare Juice of 1 lemon
  8. Take 1/2 cup oil
  9. Prepare 1/2 tsp salt or to taste
  10. Make ready 1/2 tsp turmeric powder
  11. Make ready 1 tsp chilli powder
  12. Make ready 1 tsp garam masala
  13. Get 1 tsp coriander powder
  14. Prepare 1 tsp dried fenugreek leaves
  15. Make ready 1 tsp mustard seeds
  16. Get 1 tbsp yoghurt

Fish curry makes for a fresh-tasting, low-fat dinner. Try using sustainable fish such as mackerel, coley and tilapia. Indian fish curry. by Anjum Anand. The whole spices and green chillies add.

Steps to make 🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟:
  1. Mix together the fish, salt, turmeric powder and the lemon juice. Leave to marinate in the ‘fridge for at least 1 hour.
  2. Heat the oil on a medium heat in a pan and fry the onions for about 10 minutes or until golden brown take out to the paper towel crushed by hand and set aside.
  3. Add the marinated fish in a same pan fry 2-3 minute gently and take out to the separate plate. - - Now add the mustard seeds stir a few seconds add crushed brown onions fry 2 minutes.
  4. Add garlic ginger paste together with the red chilli powder, coriander powder, fenugreek dried leaves green chillis and fry for another 2 minutes. - - Add the tomato paste with yoghurt and cook for another 2 minutes.
  5. Add the tomato paste with yoghurt and cook for another 2 minutes. - - Add a cup of water. Mix and bring to the boil and simmer 5 minutes.
  6. Add in the marinated fried fish pieces with garam masala powder and simmer gently for 6-7 minutes. - Garnish with fresh coriander leaves, and serve with naan.

Make our homemade naan breads from scratch and serve with your favourite curry. Make your own Indian flatbreads at home and you'll never go back to buying them. To make the naan, place the flour, baking powder, salt, milk and oil in a large bowl and mix to form a smooth dough. Meanwhile, to make the curry, preheat the oven to. If you love to mop up curry sauce with a pillowy naan, we have recipes that'll tickle your brinjal pickle.

So that’s going to wrap it up with this exceptional food 🐟🍲🌮fish curry with homemade naan🌮🍲🐟 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!