Buffalo Wings with home-made Blue Cheese Dip
Buffalo Wings with home-made Blue Cheese Dip

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, buffalo wings with home-made blue cheese dip. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Buffalo Wings with home-made Blue Cheese Dip is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Buffalo Wings with home-made Blue Cheese Dip is something which I have loved my whole life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Slowly melt the butter, hot sauce and vinegar in a medium saucepan, then pour into a large bowl.

To begin with this particular recipe, we have to prepare a few components. You can have buffalo wings with home-made blue cheese dip using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo Wings with home-made Blue Cheese Dip:
  1. Prepare 30 Chicken Wings
  2. Take 0.5 Cup melted Butter
  3. Get 1 Cup Buffalo Sauce
  4. Make ready 1 Cup Plain Flour
  5. Make ready Cayenne Pepper
  6. Prepare Garlic Salt
  7. Get Salt
  8. Prepare Black pepper
  9. Make ready 100 g Blue Cheese
  10. Make ready 0.5 Cup Sour Cream
  11. Prepare 0.5 Cup Mayonnaise
  12. Take 1/2 Lemon

DIRECTIONS Mix all dip ingredients and chill overnight if possible. Spread wings out on a lightly oiled cookie sheet. Mix melted butter, vinegar, and hot pepper sauce. It's a rule for some people that you simply cannot have chicken wings without blue cheese dip.

Instructions to make Buffalo Wings with home-made Blue Cheese Dip:
  1. Pre-heat the oven at 200C. Either in a bowl or zip lock bag, add the Flour, 1/2 Tsp Cayenne Pepper, 1/2 Tsp Salt, 1/2 Tsp Garlic Salt and mix. Towel or pat dry the wings before dipping and coating in the flour mixture.
  2. In a separate bowl, mix the melted Butter and Buffalo Sauce. Dip each Chicken Wing that has been coated with the dry mix into the wet mix before adding it onto a baking tray to bake. Once ready, place in the oven to bake for up to 1 Hour, making sure to flip the wings over half way through baking.
  3. Crumble the cheese using your hands into a glass bowl and place it in a pot of boiling water. Allow the cheese to gently start melting before removing the bowl from the pot. Add the Sour Cream and Mayo to the cheese, mixing it in. Last but not least, squeeze half a Lemon juice, add 1/2 Tsp Garlic Salt and 1/2 Tsp Black Pepper and mix before refrigerating.
  4. Bake the Wings longer should you prefer to have them slightly more crispy. When ready, serve with the Blue Cheese dip and sliced Celery. Enjoy!

This I learned while living in upstate NY for four years. This simple recipe of buffalo wings will surely blow your minds. Super crispy fried buffalo wings with spicy buttery sauce and a tangy blue cheese to dip it with. I know I have mentioned it several times before that I am not a big fan of frying. Fried food, I love them, calories and all (sadly :-().

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