Mandys cheesy burger pinwheel
Mandys cheesy burger pinwheel

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, mandys cheesy burger pinwheel. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mandys cheesy burger pinwheel is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Mandys cheesy burger pinwheel is something that I’ve loved my entire life.

Mandys cheesy burger pinwheel Recipe by mandy Great recipe for Mandys cheesy burger pinwheel. We get the same appetizers during the year so here's something a little different you can make this vegetarian with some vegetarian beef substitute it still tastes great. You don't want to miss out on the warm cheesy-creaminess duo happening here.

To get started with this particular recipe, we have to first prepare a few components. You can cook mandys cheesy burger pinwheel using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mandys cheesy burger pinwheel:
  1. Take 1 lb hamburger meat cooked and drained
  2. Get 2 ready made puff pastry sheets
  3. Take 1 box herb, garlic cream cheese room temp
  4. Take 1/2 cup diced pickles
  5. Take 1/2 cup diced onion
  6. Get to taste salt and pepper
  7. Get 1 large egg whisked for glazing the pastry
  8. Prepare as needed enough sesame seeds

Recipe: Perfect Mandys cheesy burger pinwheel. Recipe: Delicious Mandys mini tuna burger bites. Recipe: Tasty Mandys corned beef sub. Step By Step To Cook Appetizing Mandys Parma ham wrapped zucchini and mozzarella sticks.

Instructions to make Mandys cheesy burger pinwheel:
  1. Pre heat oven to 180℃/350℉.
  2. Allow puff pastry to come to room temperature and roll out to desired size, I prefer to make the pastry thin as it swells during baking.
  3. Cook hamburger in a dry pan cook until its crumbly drain all fat in a sieve and allow to cool. Season with salt and pepper.
  4. Spread cream cheese over pastry, add diced onions and pickles top with a layer of hamburger meat.
  5. Roll pastry up tightly, brush the end seam with egg. Place seam side down, coat the pastry in egg and roll in sesame seeds (like a burger bun has), cut into individual pinwheels, place on baking sheet and bake for 12-15 minutes, 180℃/350℉.
  6. Remove from oven. Allow to cool slightly and then and serve with your favourite burger sauce

Recipe: Tasty Mandys hot cheesy salsa rolls. Recipe: Perfect Mandys homemade chicken burgers. Recipe: Delicious Mandys corned beef sub. See recipes for Mince pie pinwheels, Pinwheels too. Roll one border edge in and press.

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