Fried Chicken in Soy Sauce
Fried Chicken in Soy Sauce

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried chicken in soy sauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mix well and then put the bowl into your fridge. Heat the oil in a large, nonstick frying pan over medium heat. Spicy Fried Chicken with Sweet Soy Sauce.

Fried Chicken in Soy Sauce is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Fried Chicken in Soy Sauce is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have fried chicken in soy sauce using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Chicken in Soy Sauce:
  1. Make ready pieces Chicken - cut into med size
  2. Take Ginger 4 inch - sliced
  3. Get Garlic 5 pods - crushed
  4. Make ready Finger chili 5 - whole
  5. Make ready Onion 2 - each cut into 4
  6. Prepare Tomato 1 - cut into 4
  7. Take Sweet soy sauce
  8. Take Salt to taste/Salty soy sauce
  9. Prepare Turmeric to marinate chicken
  10. Prepare Water (if needed)
  11. Take Spring oniong (for garnishing)

Sauté onion and garlic until fragrant and onion is translucent. Next, season with salt, ground pepper, sugar, and mix well. Then add kecap manis and Worcestershire sauce, mix and wait until the sauce bubbles. Chinese soy sauce chicken is known as 豉油鸡 and it is a featured dish from Chinese Cantonese cuisine.

Steps to make Fried Chicken in Soy Sauce:
  1. Marinate chicken pieces with turmeric powder for 30 minutes. Deep fry the chicken. (Keep aside)
  2. Add oil in pan, add onion, ginger, garlic and chili. Fry until its gets brown and crunchy. (Take half of the fried ingredients from pan and keep aside)
  3. Add fried chicken and mix well. Add soy sauce and salt. Stir well. Add water if needed.
  4. Once the gravy thickens add tomato and fried ingredient (the ingredients which we kept aside) Garnish with spring onion and serve hot

It should be as popular as char siu when steamed with steamed rice. Place chicken in stock pot and bring to a boil. Stir in the soy sauce, mangetout and chicken stock. Add in the cooked noodles and stir to combine. How to Make Fried Rice with Soy Sauce.

So that is going to wrap it up with this special food fried chicken in soy sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!