Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegan rainbow curry. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vegan rainbow curry is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Vegan rainbow curry is something which I have loved my whole life. They are nice and they look wonderful.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegan rainbow curry using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan rainbow curry:
- Take 1 head cauliflower
- Make ready 2 potatoes
- Take 1 red pepper
- Take 1 onion
- Prepare Tin chopped tomatoes
- Prepare leaves Several spring green
- Prepare Handful dandelion leaves
- Take 1 clove garlic or tsp garlic paste
- Make ready 1 tsp ginger paste
- Get 1 tsp cumin
- Prepare 1 tsp chilli
- Get 1 tsp turmeric
- Make ready 1/2 tsp ground coriander
- Take 1/2 tsp cumin seeds
- Take 100 ml water
- Prepare 1 tbsp oil
Now warm the oil in the pan and add the onion, ginger and garlic. Wait a beat, or more accurately, two minutes, then add the garam masala, curry powder, and chilli. Check your lentils and turn them down a little if needed. Meet the Makers, Cashmere designer Rosie Sugden.
Instructions to make Vegan rainbow curry:
- Add oil to pan. Roughly chop onions and add to pan. Once beginning to turn translucent add spices, garlic and ginger. Cook for 1 minute.
- Add tinned tomatoes. Chop cauliflower and potatoes into small pieces and add to pan. Add water. Turn to low heat and add lid.
- Once the cauli and potatoes begin to soften add roughly chopped pepper and spring greens.
- Cook for a further 10 minutes until all veg is tender. Add dandelion greens and stir to wilt. Turn off heat.
- Serve with rice. Enjoy.
Rosie Sugden is one of my favourite small bespoke brands, and this British-based designer produces some really wonderful Scottish cashmere. This is the BEST red lentil curry you will ever try! It's easy and quick, making it a perfect weeknight dinner! Colourful and Fragrant Red Thai Vegan Curry packed with a punch of flavour! These Vegan Rainbow Spring Rolls are as tasty as they are colorful!
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