Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vegan french onion soup π± (& vegan garlic bread π₯). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Vegan French Onion Soup π± (& vegan garlic bread π₯) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Vegan French Onion Soup π± (& vegan garlic bread π₯) is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook vegan french onion soup π± (& vegan garlic bread π₯) using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegan French Onion Soup π±
(& vegan garlic bread π₯):
- Prepare 5 medium onions - red and brown (organic if possible)
- Get 3 cloves garlic (2 for the garlic bread)
- Make ready 1-3 organic french onion stock cube (or vegetable stock)
- Make ready 2 tablespoons olive oil
- Make ready 1 couple of splashes of vegan beer
- Get 2 bay leaf
- Get 1 sprig thyme
- Make ready 1 sprig Rosemary
- Prepare 1 pinch seasalt
- Prepare 1 good pinch of white pepper
- Make ready 3 tablespoons vegan butter
- Take 1 baguette
- Prepare 2 tablespoons vegan Cheddar π§
- Get Chopped parsley or seasonal herbs (optional)
Recipe was well written, easy to follow and wouldn't change a single thing. Heat buttery spread and oil in a large, heavy saucepan over medium heat. This easy vegan French onion soup recipe is hearty, comforting, and very tasty. Caramelized onions, red wine, and fresh thyme add lots of flavors.
Instructions to make Vegan French Onion Soup π±
(& vegan garlic bread π₯):
- Chop the onions into rings. Add a splash of oil to the pan and cook the onions on a high heat for 2 or 3 minutes. Reduce the heat and put on lid. Cook until the onions start to soften. Add a splash of beer or a sprinkle of sugar to help them to caramelise. Cook until very soft, this will take at least 30 minutes, possibly longer. Donβt be tempted to rush this step or you wonβt get the depth of flavour.
- Add 1 clove of chopped or crushed garlic, the bay leaf, Rosemary and Thyme. Cook for a further few minutes. Mix the stock cube with boiling water and allow to dissolve. Add to the pan and cook for around another 30 minutes. Season to your taste.
- Crush the remaining garlic and mix with the butter. Slice the baguette. Spread each section with garlic butter, wrap in tin foil and bake until crispy.
- Place a ladel of soup into the bowl. Top with a garlic bread crouton, sprinkle with vegan cheese and grill until it bubbles. Sprinkle with fresh seasonal herbs if you are using. Enjoy π
How to Make Vegan French Onion Soup. Our first step is the step that will take the longest but is SO worth it: prepping and caramelizing the onions. Melt vegan butter in a large pot then toss in the onions. The time has come for the ultimate classic recipe turned vegan. This French Onion Soup is next level comfort food and so freaking delicious.
So that is going to wrap this up for this exceptional food vegan french onion soup π± (& vegan garlic bread π₯) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!