Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegan platter. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Vegan Platter is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Vegan Platter is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook vegan platter using 30 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Platter:
- Prepare Almond flour flat bread
- Make ready 3 tablespoon almond flour
- Take 1-2 teaspoon maida for biding
- Take 1/2 teaspoon jeera powder
- Get to taste Salt
- Prepare 1 pinch Amchur
- Prepare as needed water
- Take 4 teaspoons Vegan Oil (Canola oil)
- Make ready Chrunchy Hummus oil free
- Make ready 1/2 cup soaked and boiled chickpeas
- Get 2 teaspoon white til roasted
- Prepare Half grated carrot
- Get Half finely chopped onions
- Take Half finely chopped raw mango
- Take 1 green chilli finely chopped
- Get Half lemon
- Take to taste Salt
- Prepare 1/2 tsp Jeera powder
- Take 1 pinch Chilli powder
- Prepare as needed Water to blend to smooth paste
- Prepare High protein salad
- Prepare 2 spoons rajma
- Prepare 2 spoons Kala chana
- Prepare 1/2 cup sprouted green gram dhal
- Prepare 1/2 Raw mango finely chopped
- Take 1 cucumber finely chopped
- Take 1 small carrot grated
- Make ready to taste Salt
- Make ready 1 Green chilli chopped
- Get 1/2 lemon
Scatter with fresh basil leaves and serve with the bread. How to Build the Ultimate Vegan Party Platter. When I build a party platter, there are five categories that have to be represented on the serving board: meaty, dips, crunchy, fruity and fatty. Just because this is a vegan party platter doesn't mean we can't have some meaty protein!
Steps to make Vegan Platter:
- Almond flour flat bread. Easy husky almond flour need half cup raw almonds, just pulse it in a mixer for 5 times with breaks every now and then.. leave 10 seconds gap and grind to fine powder. Make sure grind the flour with the skin it has all the nutritional value. Then add maida jeera powder amchur and salt and add lukewarm water make a dough.For making roti heat a tawa add a spoon of canola oil then spread one ball size roti on the tawa and pat with you fingers to make it flat keep in sim.
- Now pour canola oil around the roti and cook for a while. Then flip and cook on the other side also with a dash of oil. It will get brown specs which means it’s cooked.Serve with crunchy hummus(posted below)
- Note: do not over grind the flour it will become almond butter.
- Chruncy hummus. Grind boiled Chanasalt jeera powder white til roasted grind with little water. Mix in grated carrot chopped raw mango and onions to the dip to make it chrunchy.Garnish with chilli powder.
- High protein salad. Boil rajma brown Chanawith little salt and add sprouts. To this add grated carrots chopped cucumber and chopped raw mango and green chilli and half lime. Add salt for the carrot and cucumber as per taste. Mix well and serve as an accompaniment.
We're making it plant-based thanks to MorningStar Farms. I served their Chik'n Nuggets with a side This Vegan Mezze Platter is my ideal appetizer spread, complete with hummus, fresh produce, olives, pita and so much more! Perfect for the holidays, casual dinner parties or a fun dinner. There's nothing quite like a giant charcuterie board to kick off a party. I recommend placing your dips, hummus, and toppings that come in bowls down on the platter first and then create a movement of your veggies, fruits and vegan cheeses around the bowls or containers as seen in the photo above.
So that’s going to wrap this up with this exceptional food vegan platter recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
