Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, vegetarian friendly: harrisa spinach roasted sweet potatoes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook vegetarian friendly: harrisa spinach roasted sweet potatoes using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes:
- Make ready 1 sweet potato cubed
- Prepare 4 Handfuls spinach sliced
- Make ready 1/2 onion cubed
- Take 10 cherry tomatoes halved
- Take 1-2 tablespoons harrisa pasta
- Prepare 1 tablespoon tomato paste
- Get 1 teaspoon cumin
- Make ready Paprika, salt and pepper adjust to your liking
- Get Olive oil
Today, I use the same format. Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes instructions. Mix cubed sweet potatoes with olive oil and toss with salt pepper and paprika. Please flip the potatoes halfway to the time.
Steps to make Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes:
- Preheat oven fan at 200C. Mix cubed sweet potatoes with olive oil and toss with salt pepper and paprika. Pop the sweet potatoes into the oven and roast for 25 min. Please flip the potatoes halfway to the time.
- Heat 2 tablespoons of olive oil and fry the cubed onions till transparent.
- Add harrisa pasta, tomatoe paste and cumin and cook for 30 seconds.
- Add spinach and tomato with a splash of water. Bring mixture to boil. Season with salt and pepper. Turn off the heat.
- On a plate, lay your sweet potatoes, then the spinach mixture and finish with an egg of your liking.
Roasted potatoes, sweet potato, carrot, red pepper, chickpeas and spinach with Harissa spice served with tahini sauce. Warming Middle Eastern/ North African style comfort food. It is quick, budget-friendly, vegan and gluten free. You can eat it as a main dish or pair with some couscous or hummus. It can be made with whatever pantry staples you have.
So that is going to wrap this up for this exceptional food vegetarian friendly: harrisa spinach roasted sweet potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
