Pure vegetarian paneer biryani
Pure vegetarian paneer biryani

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pure vegetarian paneer biryani. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Pure vegetarian paneer biryani is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Pure vegetarian paneer biryani is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook pure vegetarian paneer biryani using 16 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Pure vegetarian paneer biryani:
  1. Get 4 cup Dehradun basmati rice
  2. Prepare 1/2 cup green peas
  3. Prepare 2 cup milk
  4. Make ready 1 cup milk
  5. Make ready 3-4 strands kesar soaked in milk
  6. Prepare 1 tsp ginger paste
  7. Take 400 gm paneer cubed
  8. Prepare 3 Potatoes cut into cubes
  9. Prepare 1 tomato chopped
  10. Prepare 1 tbsp coriander cumin powder
  11. Take 1 handful whole garam masalas
  12. Get 1 tsp biryani masala
  13. Make ready 1 tsp red chilli Powder
  14. Take 1 tsp turmeric powder
  15. Get To taste salt and sugar
  16. Get As needed oil and ghee

Cook till it is soft and dry. In another pan add shahi jeera and whole garam masalas. Add Potatoes and saute well adding salt and turmeric powder. As the Potatoes are soft add paneer seasoned with salt turmeric powder and red chilli Powder. #biryani, #purveg, #dumbiryani, #panner, #vegbiryani, #hyderbadi, #easybiryani, #homemadebiryani, #biryaniathome, #paneerbiryani, #lockdownrecipies, #lockdow.

Instructions to make Pure vegetarian paneer biryani:
  1. Add milk and water and boil
  2. Add bay leaf,whole garam masalas
  3. Wash the rice and add into the boiling milk
  4. Cook till it is soft and dry
  5. In another pan add shahi jeera and whole garam masalas
  6. Add Potatoes and saute well adding salt and turmeric powder
  7. As the Potatoes are soft add paneer seasoned with salt turmeric powder and red chilli Powder
  8. Add tomatoes and ginger paste and saute well
  9. Add peas,red chilli Powder and cumin coriander powder and mix well
  10. Add sugar and biryani masala and mix
  11. Now in a pot add ghee heat and spread rice
  12. Now add the paneer and Potato mix
  13. Spread rice and sprinkle kesar soaked in milk
  14. Keep it on low heat till it is well combined
  15. Serve it with raita

Pure vegetarian paneer biryani Rinki das. There have been many times I have been asked about the beautiful pans I use in my videos, so here is all about the pans. There are from HAUFSON and I absolut. Paneer Biryani Recipe is a delicious version of the biryani that is cooked in an aromatic mixture of spices along with rice making it super delicious. This is a recipe which can be made for parties as well as it has tons of flavour.

So that is going to wrap it up with this exceptional food pure vegetarian paneer biryani recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!