Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegan fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegan Fried Rice is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Vegan Fried Rice is something which I’ve loved my entire life. They’re nice and they look fantastic.
Low Prices on Fried Rice Vegan food that is prepared within specifications so that it supports that lifestyle. The standard recipe for Yangzhou fried rice includes rice, eggs, meat, fish, mushrooms, bamboo shoots, and peas. You can find a traditional (not vegan) recipe here.
To get started with this recipe, we must prepare a few components. You can have vegan fried rice using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Fried Rice:
- Prepare 1 Cup day old Rice
- Prepare Half block of Firm Tofu
- Make ready 2 Tablespoons Mushroom Soy Sauce
- Get 2 pinches Salt
- Prepare 1 Bell Pepper
- Prepare 1 Clove Garlic
- Get 2 Tablespoons Oil
A quick and easy fried rice for vegans! Works great when you have a few things around the house that you need to use up. Only the rice, soy sauce, and sesame oil are mandatory. Throw in whatever else you want - this is only my favorite way!
Instructions to make Vegan Fried Rice:
- Wash and dice your bell pepper. Cube your tofu into a similar size to your bell pepper. Finely chop your garlic.
- In a pan heat the oil until almost smoking and then add the bell pepper. Add 1 pinch of salt and fry until it looks slightly char grilled.
- Add the tofu and add the other pinch of salt. Fry together until the tofu is a light golden colour.
- Add the garlic last to prevent burning. Fry for 30 seconds before adding the rice.
- Add the soy sauce and turn the heat down. Stir fry together until the rice is hot then serve.
How to make Vegan Fried Rice This is a super simple recipe that really delivers on flavor! Start out by adding some chopped onions, crushed garlic, minced ginger, green curry paste and sesame oil to a frying pan and fry until the onions are softened. Toss until evenly coated and the rice is warmed up. Add the vegan eggs back to the skillet. Taste and adjust seasonings if needed.
So that is going to wrap this up with this exceptional food vegan fried rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
