Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vegan zucchini “bacon”. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegan Zucchini “bacon” is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Vegan Zucchini “bacon” is something that I’ve loved my entire life.
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To get started with this recipe, we have to prepare a few ingredients. You can have vegan zucchini “bacon” using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Zucchini “bacon”:
- Prepare 2 Zucchini
- Take 3 tbsp extra virgin olive oil
- Prepare 2 tbsp maple syrup
- Make ready 2 tbsp soy sauce
- Prepare 2 tbsp apple cider vinegar
- Take 1/2 tbsp liquid smoke
- Take fresh ground black pepper
More water is not needed, as it will come from the zucchini. Place parchment paper on baking sheet and lightly coat with grapeseed oil. Using a vegetable peeler, slice zucchini long-ways into thin strips. Place strips in bowl and toss until all strips are coated in marinade.
Instructions to make Vegan Zucchini “bacon”:
- Whisk together all ingredients (except zucchini).
- Place marinade in a sealable bag or container with lid and add slices of zucchini. Marinate zucchini for at least 3 hours
- Preheat oven to 200°C - Line a cookie sheet with parchment paper and place zucchini strips in a single layer.
- Bake for an hour, turn each slice over and repeat. - When you have the desired consistency (soft or crunchy), remove from oven and enjoy!
Place in a single layer on baking sheets, making sure not. Instructions Whisk together your soy sauce, veggie broth, liquid smoke, onion powder, garlic powder, chili powder, ketchup, and hot sauce. Slice your zucchini into strips and place them in the sauce and let sit overnight in the fridge. Yes, believe it or not, you can make zucchini look and taste astonishingly similar to bacon. All it takes is a quick marinade in liquid smoke, maple syrup, olive oil and some spices.
So that is going to wrap this up with this exceptional food vegan zucchini “bacon” recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
