Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vegetarian stuffed marrow. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Vegetarian stuffed marrow is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Vegetarian stuffed marrow is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have vegetarian stuffed marrow using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian stuffed marrow:
- Make ready 1 marrow
- Get 1 celery stick
- Make ready 1 large onion (I like red but go with whatever)
- Make ready 2 Cans tomatoes
- Get 10 basil leaves
- Get 50 g breadcrumbs
- Take 2 handfuls Parmesan
- Get 1 veg stock cube
It's easy to make and the leftovers can easily be reheated too. It's simple to adapt to make it vegan too! Vegetarian Stuffed Marrow In this vegetarian stuffed marrow recipe, I have used a vegetable mix with cheeses. You can ring the changes using perhaps mushrooms, celery or other vegetables.
Instructions to make Vegetarian stuffed marrow:
- Pre heat oven on 190. Cut marrow in round slices about 2 finger highs
- Remove skin and the seeds and lay it out in a oven dish
- Make tomato sauce by adding some butter to a pan, brown onions and celery. Add tomatoes and the stock as well as a pinch of sugar
- Cook for 10 min until sauce starts to thicken. Spoon sauce inside the marrow. Cover with tin foil and cook for 30 min
- Remove from oven and sprinkle the breadcrumbs mixed with the Parmesan on each slice. Cook for 15 min uncovered
I served this meal with boiled, basmati rice but you could use any rice or perhaps a baked potato. Marrows are great for soups, jams and chutneys, cakes and bakes, in ratatouille and also baked and stuffed. Baked Stuffed Marrow makes a perfect vegetarian main meal and can be stuffed with all manner of things - vegetables, vegetarian mince, or vegetarian chicken pieces. For this recipe, I stuffed a marrow with a bolognese-style sauce. Scoop out the seeds and season the marrow.
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