Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vegetarian friendly: harrisa spinach roasted sweet potatoes. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook vegetarian friendly: harrisa spinach roasted sweet potatoes using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes:
- Get 1 sweet potato cubed
- Prepare 4 Handfuls spinach sliced
- Make ready 1/2 onion cubed
- Get 10 cherry tomatoes halved
- Get 1-2 tablespoons harrisa pasta
- Make ready 1 tablespoon tomato paste
- Prepare 1 teaspoon cumin
- Take Paprika, salt and pepper adjust to your liking
- Get Olive oil
Today, I use the same format. Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes instructions. Mix cubed sweet potatoes with olive oil and toss with salt pepper and paprika. Please flip the potatoes halfway to the time.
Steps to make Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes:
- Preheat oven fan at 200C. Mix cubed sweet potatoes with olive oil and toss with salt pepper and paprika. Pop the sweet potatoes into the oven and roast for 25 min. Please flip the potatoes halfway to the time.
- Heat 2 tablespoons of olive oil and fry the cubed onions till transparent.
- Add harrisa pasta, tomatoe paste and cumin and cook for 30 seconds.
- Add spinach and tomato with a splash of water. Bring mixture to boil. Season with salt and pepper. Turn off the heat.
- On a plate, lay your sweet potatoes, then the spinach mixture and finish with an egg of your liking.
Roasted potatoes, sweet potato, carrot, red pepper, chickpeas and spinach with Harissa spice served with tahini sauce. Warming Middle Eastern/ North African style comfort food. It is quick, budget-friendly, vegan and gluten free. You can eat it as a main dish or pair with some couscous or hummus. It can be made with whatever pantry staples you have.
So that is going to wrap it up with this exceptional food vegetarian friendly: harrisa spinach roasted sweet potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
