Blood orange cake - with a vegan option
Blood orange cake - with a vegan option

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, blood orange cake - with a vegan option. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Blood orange cake - with a vegan option I ️ blood oranges. This is a wonderful, moist cake that works great with a morning cup of coffee or tea 😍 Adding the syrup is not essential; but if you're feeling a bit extra, it adds another layer of flavour 😋 I've also made a vegan version - it's a slightly different texture but still tastes good! I think the standard sub of banana would.

Blood orange cake - with a vegan option is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Blood orange cake - with a vegan option is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have blood orange cake - with a vegan option using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Blood orange cake - with a vegan option:
  1. Take blood or regular oranges, whole
  2. Take eggs - or the vegan alternative: 1 flaxseed ‘egg’ (1tbsp ground flaxseed and 2 1/2 tbsp water mixed and settled for at least 10mins) + 2 tbsp apple sauce
  3. Make ready runny honey - replace with maple syrup if vegan
  4. Get vanilla extract
  5. Get ground almonds
  6. Get baking powder
  7. Make ready For a quick syrup
  8. Prepare Juice and zest of 1 orange
  9. Take runny honey - replace with maple syrup if vegan
  10. Prepare or two of water

Start by whipping together your vegan butter and shortening until smooth. Finally, begin to gradually add the powdered sugar until no clumps remain and the frosting is smooth. Vegan Blood Orange Cake, so moist and zesty. It has chia seeds and both Blood Orange zest and juice.

Instructions to make Blood orange cake - with a vegan option:
  1. In a pan of water, boil the two oranges whole for 1 hour. Cool.
  2. Preheat oven to 160C.
  3. Once the oranges are cool, blitz in a food processor/ blender til smooth-ish. I like some texture.
  4. Mix the oranges, honey, eggs and vanilla.
  5. Add the ground almonds and baking powder. Mix well.
  6. Put the mix into a lined 20cm baking tin. Bake for 40-45 mins. Let the cake cool in the tin for at least 15 mins.
  7. The cake is beautiful on its own 😍 But if you want to make a syrup, gently simmer the syrup ingredients in a pan until they reduce a bit. Then either serve on the side. Or make lots of holes in the cake when it’s baked but while still in the tin, and pour the syrup in. Enjoy 😋

Make sure the lining goes around the sides of the cake tin. Once lined, grease the exposed baking paper with a little vegetable oil / vegan butter. In the bowl of a stand mixer, combine the sugar, flour, baking powder, baking soda, salt, and vegan butter. Beat at low speed until mixture is combined and appears sandy. In a medium bowl, mix together the nondairy yogurt, vegetable oil, the flax mixture, and vanilla.

So that is going to wrap it up with this special food blood orange cake - with a vegan option recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!