Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, air fryer green peas kachori. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Air Fryer Green Peas Kachori is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Air Fryer Green Peas Kachori is something that I’ve loved my entire life.
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To begin with this recipe, we must first prepare a few components. You can have air fryer green peas kachori using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Air Fryer Green Peas Kachori:
- Get 1 Cup Green Peas
- Get 1 Cup Wheat Flour
- Get 1/2 Cup Jawor Flour
- Prepare 1 tsp Onion seeds
- Take 1 tbsp Fennel powder
- Get 1 tbsp Black pepper powder
- Get 1 tbsp Mango powder
- Make ready 1 tsp Roasted Cumin Powder
- Make ready 1 Green Chilli
- Take 2 tbsp Oil
- Get to taste Salt
Ingredients for Green Peas Kachori Recipe. Defrost peas, then dry them with a clean kitchen towel or paper towel. Place them in a bowl and mix together with olive oil, garlic powder and salt. You'll need to shake the basket every few minutes to ensure even cooking and check in on your peas regularly.
Instructions to make Air Fryer Green Peas Kachori:
- Preheat Air Fryer 200 the C for 5 minutes
- Grind the green peas coarsely with green chilli and salt. Heat oil in Kadai. Once the oil is hot. Add cumin seeds. Let it crackle for few minutes. Then add green Peas mixture. Saute it for few minutes. Add roasted cumin powder, black pepper powder, red chilli powder, mango powder. Cook for two minutes till it becomes dry. Cool it.Keep aside.
- In a large bowl take wheat flour, jawor, onion seeds, salt and oil. Mix….it well. Add water as needed to make a smooth dough. Rest it for 5 minutes. Then make a small ball. Roll it in a pin. Put the green peas mixture stuffing in the center. Close the edges well and press it gently. Repeat the same procedure. Once it is done.
- Take out the Air Fryer basket Brush with oil. Keep the kachori in the basket. Don't over crowd it. Brush oil the kachori. It will not stick to the surface of the Airfryer. Bake for 200 the C for 15 minutes. After15 minutes check it. If it is done. Take out the basket. Cool it. Transfer the kachori to a serving plate.
- Ready to serve Hot…Green Peas Kachori.
Heat the oil in a frying pan, add green peas, stir-fry until peas are tender. Add ginger, coriander powder, fennel seed powder, chili powder, mango powder and salt, stir fry for another few minutes. While stir frying the peas mash them with spatula. Let the filling cool to room temperature. Lightly grease a baking tray with a little oil.
So that is going to wrap this up for this special food air fryer green peas kachori recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
