Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, air fryer spinach fritters. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Air Fryer Spinach Fritters is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Air Fryer Spinach Fritters is something which I have loved my entire life.
Delicious food from Spinach delivered to your door. Melt butter in small saucepan over medium-high heat. Make these Air Fryer Zucchini Corn Fritters from fresh zucchini and corn with this simple recipe.
To begin with this recipe, we have to first prepare a few ingredients. You can cook air fryer spinach fritters using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Air Fryer Spinach Fritters:
- Take 1 cup blanched spinach
- Prepare 4 tbsp gram flour for binding
- Prepare 2 boiled potatoes
- Take 1 tsp green chilli, ginger and garlic paste
- Take 1 tsp roasted cumin powder
- Get 1 tsp cumin seeds
- Prepare 1 tsp carom seeds
- Prepare 1 bunch chopped coriander leaves
- Prepare 1 tsp turmeric powder
- Prepare 1 tsp red chilli powder
- Prepare 1 tsp salt to taste
- Prepare 2 tbsp oil
Palak Pakora/Spinach Fritter-Air Fryer Recipe Spinach pakoras made in an Air Fryer in just a spoonful of oil are healthy and low fat. They do not need to be single layer, they will still crisp up, just don't make the layers of leaves too thick LIGHTLY spray your spinach with oil. You want to go with the less is more philosophy here. Line the bottom of the air fryer basket with parchment paper and spray with nonstick cooking spray.
Steps to make Air Fryer Spinach Fritters:
- Take a bowl. Combine all the ingredients. Mix well and make a smooth dough.
- From the dough mixture make small balls. Flatten with palm and brush oil in the pakoras. Keep aside
- Preheat Air Fryer 180 the C for 5 minutes.
- After 5 minutes. Take out the basket from Air Fryer. Brush oil in the basket. Place the pakora in the basket. Don't overcrowd it. It will break. Bake for 15 minutes. After 15 minutes take out from the basket. Apply oil in the pakora. Again bake for 5 minutes. Once it is done.
- Transfer to a serving plate ready to serve hot spinach fritters with mustard sauce.
In a large bowl, combine milk, apple cider, eggs, and vanilla. Add flour, sugar, baking powder, cinnamon, nutmeg, and salt. Toss dry ingredients together a little before stirring into wet ingredients. Chickpeas are a common ingredient in many dishes in Pakistan where I grew up. I incorporate the tastes of my home country when cooking for my American-born daughters.
So that’s going to wrap this up for this special food air fryer spinach fritters recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
