Vegan Cottage pie for babies
Vegan Cottage pie for babies

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, vegan cottage pie for babies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Vegan Cottage pie for babies is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Vegan Cottage pie for babies is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have vegan cottage pie for babies using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegan Cottage pie for babies:
  1. Prepare green lentils
  2. Get small carrot
  3. Make ready garlic clove
  4. Take small onion
  5. Prepare oregano
  6. Take Potatoes
  7. Prepare Baby milk of choice
  8. Make ready Slither of oil

Dice potatoes and put on to boil. When onions, carrots & garlic is cooked & soft add lentils with water and oregano. You can also add more herbs here to taste (depending on where you baby is in weaning). Crank the heat so the lentils cook, stirring regularly..

Steps to make Vegan Cottage pie for babies:
  1. Ingredients ✅
  2. Cook carrots, onions and garlic in oil. Chop thinly and cook until soft
  3. Dice potatoes and put on to boil
  4. When onions, carrots & garlic is cooked & soft add lentils with water and oregano. You can also add more herbs here to taste (depending on where you baby is in weaning). Crank the heat so the lentils cook, stirring regularly
  5. Keep stirring lentils and adding water as necessary until they are cooked. And if you need to walk off and look after your baby turn the hob off. Don’t forget and burn the whole thing…. 🙋🏻‍♀️🤦🏻‍♀️😭
  6. When potatoes are cooked, drain and leave to cool. When they are room temperature blend with baby milk of choice (breast or formula)
  7. When lentils are cooked, leave to cool and blend with baby milk of choice. You may also want to add peas for protein.
  8. Portion for baby together like a cottage pie, with lentils and potato in each portion. Making as big as your baby would like.
  9. Note on storage. For baby food mixed with breast milk this can be kept in the fridge for 3 days from when the milk was pumped and 6 months in the freezer. For formula follow your providers instructions.

Making the vegan cottage pie is really easy. You'll fry up the mince until crisp, then make a base with onion, celery and carrots. The veggies and mince will then pair with tomato puree, flour, vegan stock and vegan wine and simmer to create the most incredible gravy. Vegan Cottage pie for babies step by step. Cook carrots, onions and garlic in oil.

So that’s going to wrap it up for this exceptional food vegan cottage pie for babies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!