Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, karela chips in air fryer. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Deals Everyday for Your Kitchen and Home. Free UK Delivery on Eligible Orders! Serve these crunchy and healthy chips as side dish.
Karela Chips in Air Fryer is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Karela Chips in Air Fryer is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook karela chips in air fryer using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Karela Chips in Air Fryer:
- Take 2 bitter gourd
- Take 1/2 tsp turmeric powder
- Prepare 1 tsp red chilli powder
- Take 1 tsp roasted cumin powder
- Prepare 1/2 tsp mango powder
- Prepare 1/2 tsp salt to taste
- Get 1/2 tsp oil
This Air fryer bitter gourd chips will turn you into a Bitter gourd lover and you will keep coming back for more. Using the air fryer makes the chips very healthy and a guilt free snack. Bitter gourd also known as Bitter melon, Pavakkai (in Tamil) and Karela (in Hindi), is one of our favorite vegetables. We grow a lot of them during summer.
Instructions to make Karela Chips in Air Fryer:
- Peel the skin of bitter gourd and cut into ring shape. Eash properly and marinate the bitter gourd with all the dry masala, oil and salt. Keep aside for three minutes.
- Preheat Air Fryer 280 degree C. Place the bitter gourd in the air fryer basket. Bake for 10 minutes.
- Once it is done.
- Transfer to a serving bowl. Serve with hot..Rice and Dal
Karela or bitter gourd is mostly the least desirable vegetable despite its many health benefits. Bitter gourd is full of fibers and is rich source of iron and some essential nutrients. Generally we make stuffed karela but we have made sliced karela chips and have improved the health quotient by replacing deep frying with air frying. With every air fryer, we cook a batch of chips according to the instructions, and then another in which we disregard the instructions and stir the chips regularly, cooking until they turn golden brown. Each batch of chips is inspected and given a rating from one (poorly cooked chips) to five (perfectly cooked chips).
So that is going to wrap it up for this exceptional food karela chips in air fryer recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
