Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, ladies finger fry (dry roast) vegan. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Ladies finger fry (dry roast) vegan is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Ladies finger fry (dry roast) vegan is something that I’ve loved my whole life. They are fine and they look wonderful.
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To get started with this recipe, we must first prepare a few ingredients. You can have ladies finger fry (dry roast) vegan using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ladies finger fry (dry roast) vegan:
- Prepare grm ladies finger
- Get Onion 1 sliced
- Get Garlic 4 clove sliced
- Prepare Ginger
- Take Curry leaves 1 strand
- Take Dry chilli
- Take Kashmiri chilli powder
- Get Corriender powder
- Get Salt
- Make ready Lime juice (to sprinkle)
- Get Mix spices 1/2 tsp (fennel seeds,mustard,urad dhall, fenugreek)
Other stir fry recipes including veg and non veg on the blog are potato fry, chicken fry, prawn fry, cauliflower fry, chicken legs, fish fry etc… How to choose bhindi for cooking purposes: The okra should always be tender if touched using hands or fingers. Tender okras are good in taste and cook quickly just by stir frying them for few minutes. Ladies finger fry more commonly known as bendakaya fry in Telugu, is a stir fry dish made with ladies finger (okra), curry leaves, tempering spices and curry leaves. This is a simple yet healthy and nutritious dish which pairs so well as a side with plain rice or chapati.
Steps to make Ladies finger fry (dry roast) vegan:
- Add oil in pan. Fry onion, garlic, ginger, spice mix, curry leaves & dry chilli. Stir. Cook untill onion turn glassy
- Add ladies finger. Stir well.
- Add salt,chillie powder, corriender powder. Stir well. Cook for 2 minutes. Sprinkle lime juice. Stir and mix well. Cook for 5 minutes.
In South India most stir fried veggies are eaten with rice-sambar or rice-rasam combos. Ladies finger / Okra done the right way can be delicious. This is a simple South Indian preparation where the Vendakkai is roasted with onions on a low flame until its brown, nutty and caramelized. Here is how to do it. Wash and clean the Vendakkai / Ladies finger.
So that’s going to wrap it up for this exceptional food ladies finger fry (dry roast) vegan recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!