PESTO PASTA and BEAN SALAD with GARLIC BREAD
PESTO PASTA and BEAN SALAD with GARLIC BREAD

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, pesto pasta and bean salad with garlic bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Place a garlic & herb butter round onto each peice of baguette. Grill until butter melts & bread becomes crispy. Once cooked, remove spaghetti, drain, return to pot.

PESTO PASTA and BEAN SALAD with GARLIC BREAD is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. PESTO PASTA and BEAN SALAD with GARLIC BREAD is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pesto pasta and bean salad with garlic bread using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make PESTO PASTA and BEAN SALAD with GARLIC BREAD:
  1. Prepare pasta
  2. Get spaghetti
  3. Take small potatoes, peeled & diced
  4. Take basil, chopped
  5. Take avocado, cut into quarters
  6. Get garlic, crushed with knife
  7. Make ready olive oil + extra (if needed)
  8. Take salt & pepper
  9. Take salad
  10. Prepare cherry tomatoes, cut into quarters
  11. Get rocket leaves, torn
  12. Take red onion, sliced
  13. Prepare coriander, chopped
  14. Make ready cannellini beans
  15. Make ready salad dressing
  16. Get agave syrup
  17. Get red wine vinegar
  18. Make ready sesame oil
  19. Make ready salt & pepper
  20. Prepare bread
  21. Get herb & garlic butter (refer to recipes) sliced into rounds
  22. Take baguette, cut 5-10cm (vegan bread)

Place a garlic & herb butter round onto each peice of. PESTO PASTA and BEAN SALAD with GARLIC BREAD instructions. Bring a pot of salted water to the boil. In a food processor, add the basil, avocado, garlic and olive oil.

Steps to make PESTO PASTA and BEAN SALAD with GARLIC BREAD:
  1. Bring a pot of salted water to the boil. Add the potatoes, cook for 5 minutes. Stir, add the spaghetti. Cook for 8 mintues, until tender.
  2. In a food processor, add the basil, avocado, garlic and olive oil. Blitz until smooth. Add extra oil if to thick. Season.
  3. Grill on medium. Place a garlic & herb butter round onto each peice of baguette. Grill until butter melts & bread becomes crispy.
  4. Once cooked, remove spaghetti, drain, return to pot. Pour over the pesto, stir and place in a serving dish.
  5. Meanwhile, rince the cannellini beans under running water in a strainer. Put in a serving bowl, toss through the rest of the salad ingredients. In a small bowl, add dressing ingredients, mix and season to taste. Gently toss dressing and salad.
  6. Remove garlic bread from grill. Serve immediately.
  7. Note: the potatoes are ment to go mushy in with the pasta, it helps the pesto stick to the spaghetti.

Add extra oil if to thick. Place a garlic & herb butter round onto each peice of. PESTO PASTA and BEAN SALAD with GARLIC BREAD. Place a garlic & herb butter round onto each peice of baguette. Grill until butter melts & bread becomes crispy.

So that’s going to wrap it up with this exceptional food pesto pasta and bean salad with garlic bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!