Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, meatloaf with celery. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mix all ingredients in a large bowl till well combined. Shape into a loaf and place in a baking or gratin dish. Place the minced vegetables into a large mixing bowl, and mix in ground chuck, Worcestershire sauce, and egg.
Meatloaf with Celery is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Meatloaf with Celery is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook meatloaf with celery using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Meatloaf with Celery:
- Make ready 250 gr ground beef
- Get 1 cup breadcrumbs
- Make ready 100 ml milk
- Prepare 1 egg
- Get 1/2 cup sliced celery (I also added the stem)
- Get 1/2 cup caramelized onion https://cookpad.com/us/recipes/3539059-caramelized-onion-using-slow-cooker-2-ingredients
- Prepare 6 tbsp tomato ketchup
- Take 1 tsp salt
- Get 1 tsp worcestershire sauce
Carrots And Celery Recipes on Yummly Meatloaf With Root Vegetable Mash, Mama's Meatloaf With Spiced Tomato Glaze, Masala Meatloaf Which kind of meat would you like in the recipe? Savory Classic Meatloaf. (Image credit: Emma Christensen). A mirepoix made of small-diced onions, carrots, and. So flavorful, with tender sautéed onions and celery.
Steps to make Meatloaf with Celery:
- Mix all ingredients except tomato ketchup. I used my hand to combine them well.
- If it is too watery, add some breadcrumbs. If it is too solid, add another egg or a bit of milk. Add 2 tbsp of ketchup to the mixture.
- Put inside a well-greased heatproof dish and bake 175 Celcius degrees for about 40 minutes.
- While still hot, spread 4 tbsp of ketchup on top of the meatloaf.
This traditional meatloaf is made with simple ingredients and yet feels gourmet. This post may contain affiliate links which I earn a small portion in sales if a purchase is made. Place carrot, celery, yellow onion, garlic, and parsley in the bowl of the food processor. Add the Worcestershire sauce and one-third cup of the ketchup. In a large skillet over medium heat, melt butter.
So that’s going to wrap it up with this special food meatloaf with celery recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
