Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, meatloaf with celery. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Meatloaf with Celery is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Meatloaf with Celery is something which I’ve loved my entire life.
Mix all ingredients in a large bowl till well combined. Shape into a loaf and place in a baking or gratin dish. Place the minced vegetables into a large mixing bowl, and mix in ground chuck, Worcestershire sauce, and egg.
To get started with this particular recipe, we must prepare a few components. You can have meatloaf with celery using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Meatloaf with Celery:
- Make ready ground beef
- Make ready breadcrumbs
- Take milk
- Prepare egg
- Make ready sliced celery (I also added the stem)
- Prepare caramelized onion https://cookpad.com/us/recipes/3539059-caramelized-onion-using-slow-cooker-2-ingredients
- Get tomato ketchup
- Make ready salt
- Prepare worcestershire sauce
Carrots And Celery Recipes on Yummly Meatloaf With Root Vegetable Mash, Mama's Meatloaf With Spiced Tomato Glaze, Masala Meatloaf Which kind of meat would you like in the recipe? Savory Classic Meatloaf. (Image credit: Emma Christensen). A mirepoix made of small-diced onions, carrots, and. So flavorful, with tender sautéed onions and celery.
Instructions to make Meatloaf with Celery:
- Mix all ingredients except tomato ketchup. I used my hand to combine them well.
- If it is too watery, add some breadcrumbs. If it is too solid, add another egg or a bit of milk. Add 2 tbsp of ketchup to the mixture.
- Put inside a well-greased heatproof dish and bake 175 Celcius degrees for about 40 minutes.
- While still hot, spread 4 tbsp of ketchup on top of the meatloaf.
This traditional meatloaf is made with simple ingredients and yet feels gourmet. This post may contain affiliate links which I earn a small portion in sales if a purchase is made. Place carrot, celery, yellow onion, garlic, and parsley in the bowl of the food processor. Add the Worcestershire sauce and one-third cup of the ketchup. In a large skillet over medium heat, melt butter.
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