Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, haddock pasta bake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Haddock Pasta Bake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Haddock Pasta Bake is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook haddock pasta bake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Haddock Pasta Bake:
- Get 150 g gluten free pasta
- Make ready 1 large slice of haddock
- Prepare 1 small onion diced
- Get 150 g cubed smoked bacon
- Make ready 1 garlic clove minced
- Get 150 ml dairy free cream
- Make ready salt and pepper for seasoning
- Make ready 1 teaspoon dill
- Get large handful of dairy free cheese grated
Pour in the milk and stir ensuring there are no lumps in the sauce. Place the haddock fillets in the dish, top with tomatoes and remaining onion and garlic. Top tip for making Annabel Karmel's haddock and spinach pasta bake Use undyed smoked haddock if you can. Take pasta bake to new heights with this moreish macaroni and smoked haddock dish.
Steps to make Haddock Pasta Bake:
- Cook the pasta per the instructions on the packet - Microwave the fish for 2 minutes, remove the skin and flake the fish - Place a shallow pan over a medium heat and add the onion and garlic - Sauté for 5 minutes
- Stir in the dairy free cream and fish - Simmer for a couple of minutes - Season with salt and pepper
- Sprinkle in the dill and three quarters of the grated cheese - Stir until the cheese has melted then mix in the pasta
- Pour into a casserole dish and top with the rest of the cheese - Bake in the oven for 10 minutes at 180 oC
It can be assembled in advance and finished in the oven the next day It can be assembled in advance and finished in the oven the next day Take pasta bake to new heights with this moreish macaroni and smoked haddock dish. Make sure you use a vegetarian-friendly hard cheese if you're cooking for vegetarians. Meanwhile, put haddock and cod into a pan. Cook the haddock as you would normally or according to the instructions on the packaging. Whilst the fish is cooking, cook the pasta as you would usually.
So that’s going to wrap this up with this special food haddock pasta bake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
