Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, sweet chili salmon tray bake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Sweet chili salmon tray bake is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Sweet chili salmon tray bake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet chili salmon tray bake using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet chili salmon tray bake:
- Take 2 pieces salmon
- Prepare 2-3 potatoes
- Make ready 2 carrots
- Get 1 onion
- Get Sauce
- Prepare 4 tbsp sweet chili sauce
- Get 2 tbsp soya sauce
- Make ready 1 tsp garlic powder
- Take 1/2 tsp ginger powder
- Make ready 1/2 tsp sambal oelek
- Take Optional
- Take 1 tsp sesame seeds
Jump to: Recipe Weight Loss Tips. Before you jump to Sweet chili salmon tray bake recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating. Put the salmon into a roasting tray and pour over the marinade. Cut the carrots and any of the larger asparagus and broccoli in half lengthways so they cook at the same time as the salmon and chuck them into the roasting tray.
Instructions to make Sweet chili salmon tray bake:
- Mix all of the ingredients for the sauce in a bowl.
- Cut the vegetables into pieces and put in an oven tray. Pour half of the sauce over over the vegetables together with a bit of oil and mix well.
- Cook the vegetables in the oven at 225 degrees for 30 minutes.
- Stir the vegetables and place the salmon on top. Pour the rest of the sauce over the salmon and sprinkle some sesame seeds over them.
- Cook in the oven for another 15 minutes (make sure to check the salmon is cooked through). Plate up and serve!
It receives its chili flavor from the red pepper flakes, so use as little or as much as you like! Sweet Chili Salmon - quick and easy salmon with Thai sweet chili sauce. The most important thing to remember is DON'T OVERCOOK THE SALMON! If you prefer the peppers a little more well done, remove the salmon from the tray and return the peppers and onion to the oven for a few more minutes. Mix together the curry paste, lime pickle and coconut milk, then pour into the tin.
So that’s going to wrap it up for this exceptional food sweet chili salmon tray bake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
