Baked egg Pasta with butter and Sugar
Baked egg Pasta with butter and Sugar

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked egg pasta with butter and sugar. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Baked egg Pasta with butter and Sugar is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Baked egg Pasta with butter and Sugar is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook baked egg pasta with butter and sugar using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Baked egg Pasta with butter and Sugar:
  1. Make ready Cold cooked egg pasta
  2. Make ready butter
  3. Prepare granulated sugar

Drink Recipes See all Drink Recipes. I added salt and black pepper and poured all the butter in with the eggs and pasta (duh butter pasta = awesome) and it was great. In a large mixing bowl, combine flour, sugar, and salt; whisk together to mix. With a pastry blender or two knives, cut butter into the flour mixture until the mixture resembles coarse crumbs.

Instructions to make Baked egg Pasta with butter and Sugar:
  1. Melt half of the butter in the oven on a baking tray,then add the cold cooked egg pasta,place the cube's of the remaining half of the butter on top and sprinkle over granulated sugar.
  2. Bake in the oven at Gas Mark 8 - after about 15 minutes - take out of oven - too baste the hot sugary butter over the compacted egg pasta and then continue too bake for about another 15 minutes - best too avoid eating the burn't bits.

Add egg mixture to the flour mixture, mixing. Just cook your noodles in water as usual and strain them when they are al dente. Put back on the stove with low heat and stir until the butter has melted and the brown sugar has mixed in. Get your added nourishment from generous salads and steamed vegetables on the side. Those Italian grandmothers knew what they were doing with this one.

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