Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tomato and pulled pork potato bake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Tomato and Pulled Pork Potato Bake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Tomato and Pulled Pork Potato Bake is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook tomato and pulled pork potato bake using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tomato and Pulled Pork Potato Bake:
- Prepare pulled pork
- Take passata
- Prepare onion chopped
- Make ready garlic clove minced
- Prepare smoked paprika
- Get oregano
- Prepare basil
- Get potatoes finely sliced
- Make ready dairy free cream
- Get dairy free cheese grated
- Make ready salt and pepper for seasoning
Transfer to a pan and bring to the boil, then simmer for a couple of minutes while you make the bechamel. Melt the butter in a pan and whisk in the flour. The last step is to use two forks to shred the pork. Tomato and Pulled Pork Potato Bake step by step.
Instructions to make Tomato and Pulled Pork Potato Bake:
- Preheat the oven to 180 oC - Add a drizzle of olive oil to a shallow pan over a medium heat - Saute the onion and garlic for 5 minutes - Add in the paprika, oregano, basil and pulled pork - Pour in the passata and season to taste, set aside
- Blanch the potato slices in salted boiling water - Drain and set aside
- Assemble the potato bake in a large casserole dish by layering the potato slides, tomato pulled pork and dairy free cream - Top with the dairy free cheese and bake in the one for 30 minutes or until the potato slices are tender
Blanch the potato slices in salted boiling water Drain and. Blend together the tomato, onion, carrot and celery with the garlic, paprika, oregano, some salt and pepper. Delicious Tomato and Pork Casserole, tender pork, carrots and mushrooms in a fresh tomato sauce, all cooked in one pan on the stove top, multicooker or oven. The last step is to use two forks to shred the pork. Then scoop a hearty spoonful of the pulled pork on top of the potatoes, add a little Cabot sharp cheddar, a dollop of sour cream, and a sprinkle of chives.
So that’s going to wrap it up for this special food tomato and pulled pork potato bake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
