Festive Mince Pie Baked Proats
Festive Mince Pie Baked Proats

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, festive mince pie baked proats. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Festive Mince Pie Baked Proats is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Festive Mince Pie Baked Proats is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook festive mince pie baked proats using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Festive Mince Pie Baked Proats:
  1. Prepare oats,
  2. Get cinnamon danish protein whey (or vanilla + 1tsp cinnamon)
  3. Get Christmas mincemeat,
  4. Take baking powder,
  5. Prepare medium egg,
  6. Prepare unsweetened almond milk,
  7. Make ready Spray cooking oil such as Frylight
  8. Get To top:
  9. Get dusting icing sugar,
  10. Make ready dollop of brandy cream
  11. Make ready Equipment:
  12. Prepare 6" cast iron skillet or small baking dish

Perfect finished with a dollop of brandy cream. #oats #mincepie #bakedoats #christmasfood #breakfast #dessert #proteinpowder #cinnamon #oatmeal #mincemeat #brandycream. Start Christmas early with a festive treat! Mince Pie Baked Oats have all the flavour of a mince pie but considerably less guilt. Perfect for a filling breakfast or a decadent dessert.

Instructions to make Festive Mince Pie Baked Proats:
  1. Preheat your oven to 180 (fan). In a bowl add the oats, baking powder and whey and stir together.
  2. Crack in the egg and add the milk. Stir well until a thick batter is created with no dry lumps remaining. Spray oil over the skillet until coated.
  3. Spoon in half the batter, spreading it out evenly and up to all edges. Then, spoon the mincemeat over the top leaving a 1 inch gap around the edges. Add the other half of the oat mixture on top, spreading it out until no mincemeat is showing.
  4. Bake for 8-10 minutes until risen and springy to the touch. Leave to cool for 1-2 minutes, dust with icing sugar and add a dollop of brandy cream. Enjoy whilst warm and cakey! :)

Mince Pie Baked Oats have all the flavour of a mince pie but considerably less guilt. Mince Pie Baked Oats have all the flavour of a mince pie but considerably less guilt. Mince Pie Baked Oats have all the flavour of a mince pie but considerably less guilt. Mince Pie Baked Oats have all the flavour of a mince pie but considerably less guilt. Nothing beats a home-made mince pie at Christmas time, so these are some of our favourite recipes to get you into the festive spirit.

So that is going to wrap it up with this exceptional food festive mince pie baked proats recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!