Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, somen noodle soup with bacon. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Somen Noodle Soup With Bacon is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Somen Noodle Soup With Bacon is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook somen noodle soup with bacon using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Somen Noodle Soup With Bacon:
- Get 1 cup coriander leaf
- Prepare 4 cup choi sum or any green vegetables
- Get 2 bundle somen or misua
- Take bacon soup
- Get 4 clove garlic
- Take 3 inches pounded ginger
- Get 3 small shallot
- Take 1 smash lemongrass
- Take 1 1/2 liter water
- Take 30 slice thinly raw bacon or pork strip or 10 smoked bacon
- Make ready seasoning
- Get 1 tbsp light soy sauce
- Take 1 dash salt and pepper
Add the tomato and stock and simmer for like an hour. Finally add arugula, scallions, and ramen. Chicken and Pork I like to use a combination of chicken and pork as a base when I make either udon or ramen noodle soup. Janchi guksu (잔치국수) translated into "banquet or feast noodles," is a simple warm noodle dish made with thin wheat noodles (소면, somyeon or somen) that are usually served in a clear anchovy or beef broth.
Instructions to make Somen Noodle Soup With Bacon:
- Bacon Soup Base @ Put all ingredients in presure cooker on high for 15 minutes or stove simmer for 30 minutes
- Somen noodle
- Sieve soup then bring to a boil add somen noodle and green vegetable simmer for 2 minutes (DONT STIR AS IT WILL CAUSE SOUP TO BE CLOUDY)
- Add seasoning then simmer another 1 minutes then add coriander leaf and off heat and serve
- Remade today Brunch @ SOMEN NOODLE SOUP WITH SMOKED BACON,EGG AND BAK CHOY
Somen noodles in hot soup is called nyumen. Somen are thin Japanese noodles made of wheat flour. Add various vegetables and meats in the soup. Boil somen noodles in a large pot. Bring a large saucepan of water to a simmer.
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