Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bacon and eggs. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bacon And Eggs is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Bacon And Eggs is something that I have loved my entire life.
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To begin with this particular recipe, we must first prepare a few components. You can cook bacon and eggs using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bacon And Eggs:
- Make ready 1 egg
- Prepare 2 short cut bacon
- Prepare 1 slice bread
- Take Margarine
Baste Your Eggs with Bacon Fat Crack the eggs into the pan and start the toast in the toaster. Then using a large spoon, start to baste the eggs with the bacon fat by scooping the fat over the tops of the eggs. Put them into the muffin tin, creating a case shape. Crack the eggs into the centre of each bacon case, season with black pepper and top with two tomato halves.
Steps to make Bacon And Eggs:
- Cook the bacon on the pan
- Put a bit of margarine on the pan to stop the egg from sticking. Cook the egg on one side and flip for a short amount of time
- Toast the bread while cooking the egg
Push the rice mixture to one side of the pan and crack the eggs into the gap. Leave the rendered fat in the pan. Use the same pan to fry the eggs. Bacon Egg & Cheese Wontons. sharedappetite.com. Give your breakfast an eastern twist.
So that’s going to wrap it up with this exceptional food bacon and eggs recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!