Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, bacon and pea mash. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Bacon and pea mash is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Bacon and pea mash is something which I’ve loved my entire life. They’re nice and they look wonderful.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Bacon and pea mash Slightly dodgy photo that was just for my personal cook notes rather than the internet, but. ok.
To begin with this recipe, we have to prepare a few components. You can cook bacon and pea mash using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bacon and pea mash:
- Make ready Potatoes
- Prepare Cream
- Make ready Milk
- Take Butter
- Take Salt
- Make ready Spring Onion
- Make ready Cheese of choice - 3-4 is good
- Take ——————————-
- Prepare Peas
- Prepare Bacon
- Take Sliced tomatoes
- Take ——————————-
Slightly dodgy photo that was just for my personal cook notes rather than the internet, but. ok. No official name for this as it's a throw together, but have made many times. #mash #bacon #peas #cheese Glazed Loin Of Bacon With Pea And Potato Mash A delicious traditional family dinner. Your browser does not support Javascript. Mash the peas with a potato masher or using a large fork.
Steps to make Bacon and pea mash:
- Potatoes on. When done, pass through the ricer into a large bowl.
- Blend together the potato, cream, milk, butter, season and stir.
- Now add the bacon and peas to the mixture. Stir and place in baking tray.
- Top with onion, tomato, and cheese - Brown off in oven @ 200 or above
Crumble the bacon, and then fold it into the pea mixture. Tip the peas and garlic into the food processor, then add in the butter and sour cream. Puree until you have a thick green mash. Season with salt and pepper and serve Meanwhile, measure the peas into a bowl and cover with boiling water; leave to defrost. Drain, then stir into the pan with the lemon zest and juice and most of the crispy bacon.
So that is going to wrap this up for this exceptional food bacon and pea mash recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
