Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, a hearty beef casserole ๐ฎ๐น๐๐ ๐๐ท๐. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
A Hearty Beef Casserole ๐ฎ๐น๐๐ ๐๐ท๐ is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. A Hearty Beef Casserole ๐ฎ๐น๐๐ ๐๐ท๐ is something which I’ve loved my whole life.
This hearty beef casserole uses an inexpensive cut of beef and so needs long slow cooking on the hob or in the oven or even in a slow cooker to make it tender. The wine gives this casserole a rich and bold flavour, but if you're not a fan of wine you can easily substitute it for an extra dash of beef stock, which will be just as delicious. You can even add a little tomato puree to soften the.
To begin with this recipe, we have to first prepare a few ingredients. You can have a hearty beef casserole ๐ฎ๐น๐๐ ๐๐ท๐ using 19 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make A Hearty Beef Casserole ๐ฎ๐น๐๐ ๐๐ท๐:
- Prepare minced beef
- Make ready big red onion, diced
- Take garlic paste
- Take mushrooms diced
- Make ready salt
- Make ready grinded black n pepper
- Get fresh (!) rosemary, chop roughly
- Get or crushed it in palm of your hand
- Prepare fresh bay leaf
- Prepare chopped parsley
- Get Tomato passata
- Get Red wine
- Make ready water
- Get Rice Bran oil
- Prepare Side dish:
- Take Steam Jasmine Rice
- Make ready Mixed raw salad of your choice with the
- Get Dressings: mix salt, 1 tbs of Modena Balsamic Vinegar,
- Take Lupin Extra Virgin Olive oil
A hearty vegetable packed beef stew. Slow Cooker Hearty Beef & Vegetable Casserole. Place steak in a flat, non-metallic dish. Pour over Less Salt Soy Sauce making sure all meat is well coated.
Steps to make A Hearty Beef Casserole ๐ฎ๐น๐๐ ๐๐ท๐:
- In a wok hear 1/2 cup oil, add the mince and stir fry, halfway add the onion and stir, sprinkle salt & a dash of grinded black pepper & stir fry for 1' until the meat is slightly brown.Then add the garlic, rosemary crushed it in your palm hand, bay leaf and stir fry for 2'. Then add the red wine and stir for 1' then add the tomato passata and water. Mix and put the lid on, lower the heat into simmer and cook for 3' or until no more liquid gravy left. Turn off and remove. Put into a serving dish.
- To serve with a hot fluffy Rice with a side dish mixed raw salad toss with dressings and a glass of white vine ๐พ๐ฅ
Choose a good, strong ale to give this rich, hearty, slow cooked casserole its delicious gravy. If you're looking for a hearty stew to serve a family, take a look through our best-rated casserole recipes, perfect for feeding a hungry crowd.. There's nothing more heart warming than a delicious bowl of beef stew during the cold winter months. As you can add all sorts of different vegetable and pulses as well as your chosen beef cut, then a stew is also an easy and inexpensive family meal. The temptation by many of us is to simply buy our.
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