My Garlic Rump Steak with Onions. πŸ€—
My Garlic Rump Steak with Onions. πŸ€—

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, my garlic rump steak with onions. πŸ€—. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

My Garlic Rump Steak with Onions. πŸ€— is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. My Garlic Rump Steak with Onions. πŸ€— is something which I’ve loved my entire life. They are nice and they look fantastic.

My Garlic Rump Steak with Onions. πŸ€— This recipe is Lovely I learned this from a Spanish Chef years ago the Garlic Butter gives such a lovely Flavour to the Steak.#Maimeal#Steak. Here is how you can achieve that. Drizzle in the oil, then add the butter, garlic and steaks, nestling the.

To get started with this recipe, we have to first prepare a few components. You can have my garlic rump steak with onions. πŸ€— using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Garlic Rump Steak with Onions. πŸ€—:
  1. Get 1 large Rump Steak
  2. Get 1/4 of a Onion
  3. Take 2 Vine Tomatoes sliced
  4. Take Some Iceberg Lettuce

This recipe is Lovely I learned this from a Spanish Chef years ago the Garlic Butter gives such a lovely Flavour to the Steak.#Maimeal# Next add the pounded Rump Steak on top of the butter then turn over for the butter to stick on the other side. My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘 ~ Great recipe for My Garlic Rump Steak with Onions. πŸ€—. Season front and back of steak with salt, pepper and olive oil. Next, break thyme and place small amount on one side of the steak.

Steps to make My Garlic Rump Steak with Onions. πŸ€—:
  1. Add 4 Garlic Cloves to 1 Tbls Butter mix then add to a large non stick pan heat up.
  2. Next add the pounded Rump Steak on top of the butter then turn over for the butter to stick on the other side. Turn over after 2 minutes 4 times. Simmer on low for 3 minutes then turn over and repeat.
  3. When near to done how you like it add the slices of onion.
  4. Add iceberg Lettuce to a serving plate add sliced Tomatoes then add the Steak and Onions. I have mine Medium rare. Add a further 15 minutes on high if you want it well done.

Meanwhile, coat hot fry pan with a drizzle of olive oil. Flavoured butter: Try garlic & parsley, chilli, coriander & lime, or horseradish & chive. Chimichurri: A coarse South American sauce of chopped parsley, garlic, shallots and chilli. Great served with a glass of malbec. Hollandaise: Try adding fresh basil to this buttery French sauce.

So that is going to wrap this up with this exceptional food my garlic rump steak with onions. πŸ€— recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!