Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, beef & bok choy ramen soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef & Bok Choy Ramen Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Beef & Bok Choy Ramen Soup is something which I’ve loved my entire life.
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To begin with this recipe, we must first prepare a few components. You can have beef & bok choy ramen soup using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef & Bok Choy Ramen Soup:
- Take servings Ramen Noodles OR Chinese Egg Noodles
- Take thinly sliced Beef
- Take Bok Choy *cut into the size that is easy to eat
- Get Stock of your choice *OR 600ml Water & 2 teaspoon Asian Chicken Bouillon Powder
- Prepare Soy Sauce
- Make ready Sake (Rice Wine)
- Take Sesame Oil *for flavour
- Prepare Salt & White Pepper
- Take Potato Starch Flour *mixed with 2 tablespoons Water
- Take Spring Onion *finely chopped
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Steps to make Beef & Bok Choy Ramen Soup:
- Heat Stock (OR Water & Asian Chicken Bouillon Powder) in a saucepan. Add Soy Sauce, Sake (Rice Wine) and Sesame Oil, and bring to the boil.
- Add thinly sliced Beef to the soup and simmer for 5 minutes. Add Bok Choy. When Bok Choy is cooked, season with Salt & White Pepper as required. Mix Potato Starch Flour mixture and gradually add it to the simmering soup. Cook until the soup thickens.
- Meanwhile, cook Ramen Noodles (OR Chinese Egg Noodles) as instructed, drain well and place in the serving bowls. Cover with the thickened soup, sprinkle with finely chopped Spring Onion, and enjoy immediately.
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So that’s going to wrap it up for this special food beef & bok choy ramen soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
