Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade beef with black pepper and onion sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Homemade beef with black pepper and onion sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Homemade beef with black pepper and onion sauce is something which I’ve loved my entire life. They are nice and they look fantastic.
Check Out Black Pepper Sauce On eBay. Find Black Pepper Sauce On eBay. Check Out our Selection & Order Now.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade beef with black pepper and onion sauce using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Homemade beef with black pepper and onion sauce:
- Get 500 g beef, cut into small cubes
- Get 1 onion
- Make ready 4 cloves shallots
- Get 5 cloves garlic
- Get 3 tbsp sweet soy sauce
- Prepare 1 tsp light soy sauce
- Prepare 1 tsp ground/coarse black pepper
- Prepare 1 tsp salt
- Prepare 3 tbsp ketchup
- Take 150 ml water
Chinese Black Pepper Beef Everyone loves a quick and easy beef stir-fry, especially Chinese beef stir-fry. Stir through the garlic, ginger and chilli and cook for a further min. Bring to a simmer and then remove from the heat. Mix thinly sliced beef with soy sauce, Shaoxing wine, sesame oil, and ground black pepper.
Instructions to make Homemade beef with black pepper and onion sauce:
- Finely slice the onion, shallots, and garlic
- Put the oil on a pan over a medium heat, and add the onion, shallots and garlic to the pan. Stir occasionally until golden brown
- Add the beef to the pan, season with salt and pepper. Stir until the meat is cooked thoroughly
- Add the sweet soy sayce, light soy sauce, more pepper, more salt, and water. Mix well with the meat. Cover the pan with a lid and wait for 10 minutes
- After 10 minutes, open the lid and add the ketchup, taste and adjust the seasoning as needed. The close the lid again, wait for another 5 minutes
- Finally open the lid and stir it again. And voillaaaa, it’s ready to serve. It pairs well with a hot steamed rice!
You don't want any whole peppercorns, but it should be very coarse. For the black pepper beef, whisk together the light soy sauce, dry sherry, garlic, cracked black pepper and cornflour in a bowl. Add the beef slices and stir well to coat the beef in the marinade. Stir in the garlic for the final few mins. Pour in the stock and stir in the Worcestershire sauce.
So that is going to wrap it up with this exceptional food homemade beef with black pepper and onion sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
