Mac and cheese with smoked beef and veggies
Mac and cheese with smoked beef and veggies

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, mac and cheese with smoked beef and veggies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mac and cheese with smoked beef and veggies is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Mac and cheese with smoked beef and veggies is something that I’ve loved my entire life. They are nice and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few components. You can cook mac and cheese with smoked beef and veggies using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mac and cheese with smoked beef and veggies:
  1. Get 400 grams elbow pasta
  2. Take 2 cup milk in room temperature
  3. Get Half cup frozen green peas
  4. Prepare Half cup frozen corn kernels
  5. Take 1 red or orange bell pepper
  6. Get 225 grams smoked beef
  7. Take 200 grams quick melt tasty cheddar cheese, grated
  8. Make ready 250 gram grated mozzarella cheese
  9. Take 1 Tea spoon italian herb seasoning
  10. Get Salt
  11. Make ready Olive oil
  12. Get Black pepper

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Instructions to make Mac and cheese with smoked beef and veggies:
  1. Cut smoked beef and bell pepper to small squares. Grill them in oven until smoked beef crispy but not burn. About 10 minutes each.
  2. Meanwhile Cook corn kernels with little water in seprate pot until they are soft. Bring water and salt to boil for cooking pasta in other pot. Mix milk, cheddar cheese, black pepper and herb seasoning in a bowl. Keep aside.
  3. When the smoked beef and bell pepper cooked through, boil and drain the pasta according to package instructions. In the last 5 minutes of boiling pasta add green peas to cook along pasta.Drain and mix with corn and smoked beed mixture. Now add milk and cheddar cheese and mix well.
  4. In a big oven proof casserole dish, assemble every thing. First grease with olive oil. Add all the mix in step 3.
  5. Top it with mozzarella cheese. Bake in oven(200 degree celcious) for about 30 minutes or until mozzarella melted and become golden. Serve it with chili sauce and tamato ketchup on side.

Perfect comfort food for any Southerner where mac and cheese is definitely considered a vegetable. #recipe #macandcheese #sidedish #smoked. Traeger Recipes Smoked Meat Recipes Grilling. Chubby cook's mac and cheese ricatoni,cooked • tblspn kerrygold butter • tblspn plain flour • Irish mild cheddar cheese • British cheddar cheese • whole milk • parmesan cheese • tspn smoked paprika Amad. Sneak vegetables into macaroni cheese, a popular family meal that becomes even more nourishing for kids with the addition of butternut squash, leeks and peas. Add the ground beef back to the skillet.

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