Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, red rice with meatballs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Red Rice with Meatballs is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Red Rice with Meatballs is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook red rice with meatballs using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Red Rice with Meatballs:
- Make ready Rice
- Make ready 1 cup long grain rice
- Get 3-1/3 cup water to boil rice
- Get 2 tablespoons extra virgin olive oil
- Take 1 teaspoon salt for rice
- Get 3 tablespoons parsley flakes
- Get Meatballs and Sauce
- Get 24 ounces Italian style meatballs see my recipes
- Make ready 1 quart pasta sauce I used Mids meat sauce
- Prepare 1/4 cup water to rinse sauce jar
- Take 1/3 cup capers
- Get 1-1/3 cup water
- Get 2 tablespoons sugar
- Make ready 12 ounces frozen or fresh cauliflower
- Take 1 teaspoon granulated garlic powder
- Get To taste salt if needed
Yotam Ottolenghi's favourite rice recipes A trio of rice dishes from around the world: Mediterranean fried rice with anchovy lemon dressing, Greek-style red rice with feta and Persian meatballs in. Heat the oil and fry the raw rice in it. Chop the cauliflower and add the meatballs and cauliflower pieces. Photo "Meatballs with red rice" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
Steps to make Red Rice with Meatballs:
- Heat the oil and fry the raw rice in it. Add the parsley when it turns white add 2 of the cups of rice. Stir and simmer 8 minutes.
- Chop the cauliflower and add the meatballs and cauliflower pieces. Add the 1/3 cup of water.
- Get the sauce ready. Add the capers and simmer 5 minutes. Now add the sauce. Put 1/3 cup water in jar with lid on it and shake it up to get everything out of jar.
- Stir in the rest of the ingredients it's most likely getting thick, so stir in the water 2/3 cup at the time. This will insure the rice doesn't stick and burn at bottom and the sauce isn't to thick or to thin. When it's simmered till craters form cover and remove from heat. Keep covered and undisturbed for 15-20 minutes. Serve I hope you enjoy!!!!
Heat the oil and fry the raw rice in it. Chop the cauliflower and add the meatballs and cauliflower pieces. Heat the oil and fry the raw rice in it. Chop the cauliflower and add the meatballs and cauliflower pieces. For the meatballs, place half of the onions, the pork and beef mince, oregano, breadcrumbs, cumin and egg into a large bowl.
So that’s going to wrap it up with this special food red rice with meatballs recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!