Asparagus Tortellini Alfredo
Asparagus Tortellini Alfredo

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, asparagus tortellini alfredo. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

The tortellini is boiling as instructed on package. When they are done add the tortellini to the Alfredo sauce. The asparagus is simple to prepare too, just break off the ends, rinse and wrap in a towel.

Asparagus Tortellini Alfredo is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Asparagus Tortellini Alfredo is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have asparagus tortellini alfredo using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Asparagus Tortellini Alfredo:
  1. Prepare 1 pound spinach 3 cheese tortellini pasta or your favorite
  2. Make ready 4 quarts water
  3. Get 2 cup Alfredo sauce
  4. Prepare 1 pound asparagus
  5. Get 1 teaspoon kosher salt
  6. Take 1 tablespoon kosher salt
  7. Take 1 tablespoon extra Virgin olive oil
  8. Make ready As needed toasted breadcrumbs see my recipe

And, the freshness of the veggie cuts through the richness of the sauce, giving you a well-rounded meal. Using slotted spoon, transfer to bowl of ice water. Use a slotted spoon to transfer the bacon to a paper towel-lined plate. Uncover and reduce heat to medium.

Instructions to make Asparagus Tortellini Alfredo:
  1. Salt the water with a tablespoon of kosher salt and bring to boil. Cut about 1 inch to 1-1/4 inch off the bottom of the asparagus stalks.
  2. Add the asparagus to the boiling water for 4 minutes to blanch.
  3. Melt the butter in a 10 inch pan.
  4. Take the asparagus out of the water and slice into thirds.
  5. Add the pieces to the pan with the butter. Coat all the pieces. Add the tortellini to the boiling water you boiled the asparagus in.
  6. After you sauté the asparagus for 3 minutes add the Alfredo sauce.
  7. The tortellini is boiling as instructed on package.
  8. When they are done add the tortellini to the Alfredo sauce.
  9. Mix well.
  10. Add to the top of the Alfredo mixture.
  11. Serve I hope you enjoy!!

Drain pasta and add to the skillet. Add shrimp, Parmesan cheese, and half-and-half, stirring gently to combine. Add tortellini to boiling water in pot (cook according to directions on package) and asparagus to boiling water in pan. Add butter to the asparagus and allow to melt. After sauce has reduced to your desired consistency, remove from heat.

So that’s going to wrap it up with this exceptional food asparagus tortellini alfredo recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!