Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sticky honey-soy chicken drumstick. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Sticky Honey-Soy Chicken Drumstick is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Sticky Honey-Soy Chicken Drumstick is something that I have loved my entire life. They’re nice and they look fantastic.
Free UK Delivery on Eligible Orders! We Have Almost Everything on eBay. The flavours balance perfectly between salt, sweet, sour and heat with a sticky sauce that clings with intent.
To begin with this recipe, we must first prepare a few ingredients. You can have sticky honey-soy chicken drumstick using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sticky Honey-Soy Chicken Drumstick:
- Get 6 chicken drumstick
- Take 1 tbsp garlic paste
- Get 1 tsp ginger paste
- Prepare 1 tbsp cornflour
- Make ready 1 tbsp chilli sauce
- Make ready 1/4 cup soy sauce
- Prepare 3 tbsp honey
- Get 1/4 cup chilli vinegar
- Get 1 tbsp sesame oil
- Take 1 tsp sesame seeds
Remove from the freezer and allow to thaw in the fridge over night when ready to eat. Honey Soy Chicken is a sweet, salty, sticky chicken dinner that's incredible quick to prepare. Mix up a simple honey soy sauce, pour over chicken and bake. You'll be a rockstar when you serve up this incredible sticky Baked Chicken that kids and grown ups will go nuts over!
Instructions to make Sticky Honey-Soy Chicken Drumstick:
- Preheat oven to 180-degree Celsius. Line a baking tray with parchment paper and keep it aside.
- Heat a non-stick pan over medium heat. Add sesame oil and whisk in cornflour. Cook for half a minute.
- Add garlic and ginger paste. Cook for a minute.
- Combine soy sauce, chilli sauce, honey and vinegar in a bowl. Pour this sauce mixture into the pan and whisk. Bring it to a simmer and cook till the sauce starts to thicken. Turn the heat off and keep it aside.
- In a medium-sized bowl, add the chicken drumsticks. Pour the warm sauce and sesame seeds. Give it a mix.
- Place the chicken drumsticks on the baking tray. Bake for 40 to 45 minutes.
- Garnish with sesame seeds and serve.
Place chicken on prepared pan; brush with half of the honey mixture in small bowl. What makes this recipe so special is the combination of soy sauce, honey, freshly grated ginger, sesame oil and freshly squeezed orange juice, that the chicken is glazed with. However, you won't get that sticky coating on your chicken thighs and legs simply by brushing the sauce on once. In a mixing bowl, combine the garlic, ginger, chili, honey, and soy sauce. Using a sharp knife, make shallow slits in the top of the chicken legs, and arrange in a shallow dish.
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