Easy Baked (Skinless) Chicken Drumsticks
Easy Baked (Skinless) Chicken Drumsticks

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, easy baked (skinless) chicken drumsticks. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Baked (Skinless) Chicken Drumsticks is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Easy Baked (Skinless) Chicken Drumsticks is something which I have loved my whole life. They are nice and they look wonderful.

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To get started with this recipe, we have to first prepare a few ingredients. You can have easy baked (skinless) chicken drumsticks using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Baked (Skinless) Chicken Drumsticks:
  1. Prepare 12 skinless chicken drumsticks
  2. Take Marinade
  3. Get 1/4 cup olive oil
  4. Get Juice of one small orange and one lime (or lemon)
  5. Get 1 tablespoon horseradish mustard
  6. Take 1 large clove garlic, crushed
  7. Make ready 1 tablespoon sugar (optional)
  8. Get 1 teaspoon chili powder
  9. Make ready 1 teaspoon salt

Easy Baked (Skinless) Chicken Drumsticks step by step. Combine marinade ingredients in a large zip top plastic bag. Line a large rimmed baking sheet with extra-wide foil (this is only to save cleanup) and place a baking/cooling rack on top. Combine marinade ingredients in a large zip top plastic bag.

Instructions to make Easy Baked (Skinless) Chicken Drumsticks:
  1. Combine marinade ingredients in a large zip top plastic bag. Add chicken and marinate for 30 minutes or longer.
  2. Preheat oven to 425° F.
  3. Line a large rimmed baking sheet with extra-wide foil (this is only to save cleanup) and place a baking/cooling rack on top. Or set two 8 x 11" disposable foil broiler pans on your baking sheet.
  4. Remove drumsticks from marinade and place on rack. Keep marinade to one side.
  5. Bake for 45 minutes, turning once after 35 minutes (internal temperature should be 165° F). Baste with reserved marinade a couple of times during cooking.
  6. Enjoy!

Line a large rimmed baking sheet with extra-wide foil (this is only to save cleanup) and place a baking/cooling rack on top. They are a great source of essential amino acids, and several vitamins and minerals as well. Being higher in fat, drumsticks are a great choice for a keto lifestyle. Cooked drumsticks can be stored in an airtight container in the. Arrange chicken on a foil lined baking sheet.

So that’s going to wrap this up for this special food easy baked (skinless) chicken drumsticks recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!