Baked Balsamic Chicken
Baked Balsamic Chicken

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, baked balsamic chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Balsamic Chicken is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Baked Balsamic Chicken is something that I have loved my entire life.

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To begin with this recipe, we must first prepare a few ingredients. You can have baked balsamic chicken using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Baked Balsamic Chicken:
  1. Prepare 4 6 chicken drumsticks thighs or
  2. Make ready 2 tbsps soy souce
  3. Make ready 2 tbsps red wine vinegar
  4. Take 1 tbsp brown sugar
  5. Take 3 tbsps olive oil
  6. Prepare 4 cloves garlic of mashed
  7. Get to taste Salt Pepper and
  8. Prepare Coriander for garnish
  9. Prepare 200 C Preheat the oven to

Serve this balsamic chicken recipe as a simple dinner, or make up a batch to eat throughout the week. Balsamic Baked Chicken Breast rubbed with garlic and herbs, dripping with a tomato balsamic sauce and melted mozzarella cheese! It doesn't get any better than this EASY chickenrecipe! Boneless, skinless chicken breastsstay juicy baked in balsamic vinegar, getting so much flavour from grape tomatoes, red onion slices and a touch of garlic.

Steps to make Baked Balsamic Chicken:
  1. Place the well washed chicken pieces in the baking tray. I removed the skin,
  2. You can opt to keep it or not :). Its up to you
  3. Pour the rest of the ingredients excld the coriander into a bowl, and give it all a good mix
  4. And pour it over the chicken pieces and place it in the oven
  5. Let it cook for 30mins and then flip the pieces over and pour the marinade thats already in the dish
  6. Over the pieces. Allow it to cook for another 10 mins or so or until the chicken is well cooked
  7. Once it was ready to serve, I garnished it with freshly chopped cilantro
  8. For the peas: to some olive oil, I added cumin seeds and the frozen peas.I then seasoned it with some garlic salt and pepper and once it was all cooked through I removed it from the heat
  9. Put it all together and you have one amazing meal
  10. Have a great week!

Heat the olive oil in a large frying pan over medium-high heat. Remove the chicken from the marinade and reserve the marinade. Combine balsamic vinegar, oil, garlic, basil, mustard, salt and pepper. Toss chicken to coat and marinate in the fridge while you prep the remaining ingredients. Peel the onions and cut into large wedges, then deseed and roughly chop the peppers.

So that is going to wrap it up with this special food baked balsamic chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!