Chicken Noodle Soup
Chicken Noodle Soup

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken noodle soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Noodle Soup is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken Noodle Soup is something that I have loved my entire life. They’re fine and they look fantastic.

Try a Taster Pack Put the chicken on a board and shred into bite-size pieces using a couple of forks. Return the chicken to the stock with the noodles, sweetcorn, mushrooms, spring onion and soy sauce. A delicious and hearty soup that's also low in fat.

To begin with this recipe, we must prepare a few components. You can have chicken noodle soup using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Noodle Soup:
  1. Make ready 6 pieces chicken, I used 2 thighs and 4 drumsticks
  2. Make ready 1 Enough water to cover chicken in large pot
  3. Make ready 2 boxes chicken broth
  4. Prepare 1 medium sized yellow onion
  5. Get 3 celery stalks, diced
  6. Make ready 3-4 carrorts peeled and diced
  7. Take 1/2 packages pasta
  8. Take 1 bay leaf
  9. Prepare 1 chopped parsley
  10. Take 1 pinch italian seasoning
  11. Make ready 1 salt and pepper to taste

Melt butter in a large stockpot or Dutch oven over medium heat. To poach the chicken breast, place into a pan and cover with boiling water. In a large pot over medium heat, melt butter. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper.

Steps to make Chicken Noodle Soup:
  1. Put chicken in large pot, add enough water to cover chicken. Place on med high heat and bring to a boil. And simmer until chicken is completely cooked. About 20 minutes. Skimming off fat from the top.
  2. Add chicken, spices and salt and pepper. Simmer until heated then turn off heat. In a separate pot bring a little salt and and water to a boil And add pasta, cook according to package. Add a ladle full of pasta water to broth. Once done drain pasta, add to broth. And serve… Enjoy
  3. As chicken cooks, dice carrots, onion, and celery. When chicken is done, remove from water, saving the stock water left. Set chicken aside to cool. Once cooled cut chicken off the bone and dice. Add onion and celery and bring to a boil, lower to simmer for 10 Min. Add carrots and simmer another 15 Min until tender but not soggy…

Add celery, carrots, bay leaves and thyme. Also, I cook the noodles separately and pour the soup over the noodles as I serve. It keeps the noodles from turning to mush. I find it's also better for. This Chicken Noodle Soup is a really nutritious and filling soup.

So that is going to wrap it up for this special food chicken noodle soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!