Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mozzarella cheese with tomato caprese salad and roasted chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mozzarella cheese with tomato Caprese salad and roasted chicken is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Mozzarella cheese with tomato Caprese salad and roasted chicken is something that I’ve loved my entire life.
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To begin with this recipe, we have to prepare a few ingredients. You can cook mozzarella cheese with tomato caprese salad and roasted chicken using 21 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mozzarella cheese with tomato Caprese salad and roasted chicken:
- Get 200 gms cherry tomatoes
- Get 100 gms baby mozzarella balls
- Make ready 1/2 tsp garlic powder
- Prepare 1 tbsp white vinegar
- Prepare 2 tbsp olive oil
- Get 1/4 th tsp dried mixed herbs
- Make ready 1/4 tsp thyme or rosemary
- Prepare To taste salt
- Prepare 1/2 tsp black pepper
- Make ready For Rosemary Thyme grilled chicken:
- Prepare 400 gms chicken drumsticks
- Take 1 tbsp fresh thyme chopped finely
- Prepare 1 tbsp fresh rosemary chopped finely
- Take 1/2 tsp black pepper
- Get 1 tbsp vinegar
- Make ready 2 tbsp olive oil
- Take 3-4 cloves garlic minced finely
- Make ready 1 tbsp lemon juice
- Get 1 tbsp barbecue sauce
- Make ready To taste salt
- Make ready 1 tsp brown sugar
Leave a little gap on each for the fresh basil. Tuck a leaf of fresh basil between, and maybe some on top. Balsamic Chicken Avocado Caprese Salad is a quick and easy meal in a salad! Seared chicken, fresh mozzarella and tomato halves, creamy avocado slices and shredded basil leaves are drizzled with an incredible balsamic dressing that doubles as a marinade for the ultimate salad!
Instructions to make Mozzarella cheese with tomato Caprese salad and roasted chicken:
- Heat 1 tbsp oil and lightly toss the cherry tomatoes. Place cherry tomatoes and mozzarella balls in a bowl.Drizzle olive oil and vinegar.Toss lightly.Sprinkle dried mixed herbs,garlic powder, rosemary, salt and black pepper and serve immediately with rosemary thyme grilled chicken.
- For rosemary thyme roasted chicken: Marinate chicken with lemon juice,olive oil,vinegar,herbs,barbecue sauce,salt and sugar to taste,and black pepper for at least 1 hour or overnight.Preheat oven to 375°F. Line a baking sheet with aluminium foil and arrange marinated herbed chicken on it.Reduce heat and roast chicken for 30 minutes approximately turning it over inbetween till chicken is done but not overcooked.Sprinkle lemon juice and serve with mozzarella tomato caprese salad.
I can't stop with this tomato baked chicken recipe. While chicken breasts bakes over a bed of tomatoes, the sauce turns into a delicious tomato pan gravy. The most delicious pan sauce to mop it all up with garlic bread. Cut each tomato into quarters lengthwise. Arrange tomatoes, cut sides up, on a baking sheet.
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