
Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mike's fruity tropical breezes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mike's Fruity Tropical Breezes is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Mike's Fruity Tropical Breezes is something that I have loved my whole life.
Mike's will never settle for anything less than amazing taste, and our new mike's HARDER MANGO PUNCH® is your proof. Mike's Sunday Omelet & Fresh Fruit Bar step by step. Cut up all of your fruits into individual serving sizes and refrigerate.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mike's fruity tropical breezes using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Fruity Tropical Breezes:
- Make ready Alcohol
- Make ready Quality Tropical Light Rum
- Get Fresh Fruits [your choice]
- Get Bananas - Cantelope - Oranges - Mangos - Papayas - Various Berries - Pineapple - Apples
- Get Thinners & Additions
- Make ready 2 cup Dannon Greek Yogurt [roasted coconut flavor]
- Prepare 1 dash Pineapple Juice
- Take 1/4 cup Whole Milk [or vanilla ice cream]
- Get Honey - Sugar - Artificial Sweeteners
- Take Garnishes
- Get Sweetened Coconut Flakes
- Take Fruits Of Your Liking
- Take Colorful Garnish Scewers
- Get Ice
- Prepare Ice
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Steps to make Mike's Fruity Tropical Breezes:
- Feel free to make this recipe as you chose to. Basically, in every 8 to 10 oz of your drink, you'll have 1+ tbs Greek Coconut Flavored Yogurt, 1 shot of rum, about a 1/4 of a cup of whole milk, a sweetner - or vanilla ice cream - and the rest is entirely up to you. So, get stupid with this recipe girl and make it your own!
- In a Magic Bullet or blender, add your ice, fruits, sweeteners and thinners to your tastes. But, 1/2 ice and 1/2 fruits + additions is typical regardless of the size of your blender(s).
- Usually, I make a blend of flavors in seperate containers. Or, I take requests from my guests. Once fully blended, add your alcohol and mix it in gently by hand. Work it out to at least 1 shot per 8 - 12 oz glass. Blueberry / Berry Banana, Banana Pineapple Cantelope & Strawberry Orange Mango flavors are pictured below.
- You can pour these drinks immediately. Your result will be the last picture in this step: #4. ° Or, you can create the defined layered look pictured. Just place your containers back in the freezer for 5 to 10 minutes. Have them set up just slightly then, layer drinks as pictured below. This technique will reduce any chance of early bleeding. Garnish drinks any way you chose.
- Oh, one small tip. If you want more vibrant colors in your drinks, feel free to add a drop of food coloring to each flavor. I know my friends have no clue I do this since they're constantly asking me how it is my drinks always look so festive. pfft…..suckers! ;0)
- In Memorandum: I regret to inform you that today, my Magic Bullet, finally bit it's own magic bullet. So, I was forced to move on and use an ancient, more pedestrian blender.
- Believe it or not, this was the exact moment he passed on. RIP little buddy. RIP. :0(
Tropic Breeze is a friendly Caribbean & Maldives specialist travel company with indepth knowledge of the islands & hotels. Home; How to Book; About Us; BLOG; Villas of the Caribbean; Caribbean Weddings; Caribbean Holidays. This is a very good cocktail. However, I tend to stay away from orange juice because it worsens my heartburn. Instead, I tried the exact same drink except substituted peach nectar for orange juice and added a shot/ jigger of.
So that’s going to wrap it up with this special food mike's fruity tropical breezes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!