Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tender coconut rose petals ice cream. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Track & Trace For Each Parcel. Our freeze-dried and preserved rose petals are real rose petals Read Customer Reviews & Find Best Sellers. This Rose and Tender Coconut Ice-Cream is the ideal mithai for such occasions.
Tender Coconut Rose Petals Ice Cream is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Tender Coconut Rose Petals Ice Cream is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tender coconut rose petals ice cream using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tender Coconut Rose Petals Ice Cream:
- Prepare 1-Cup tender coconut malai
- Get 1-Cup homemade malai / cream
- Take 3/4-Cup condensed milk
- Prepare 1/4-Cup finely chopped 🌹 petals
- Get as needed Few 🌹 petals for decoration
- Prepare as needed Few golden edible balls
- Get Silver foil to cover ice cream
- Take 1/4-Cup finely chopped tender coconut
Or, you can use it to top Indian desserts like jalebis or carrot halwa, as the gulabi flavour of this ice-cream is sure to go well with most Indian mithai. This is a delicately flavoured ice-cream with aromatic. Or, you can use it to top Indian desserts like jalebis or carrot halwa, as the gulabi flavour of this ice-cream is sure to go well with most Indian mithai. This is a delicately flavoured ice-cream with aromatic.
Instructions to make Tender Coconut Rose Petals Ice Cream:
- Grind coconut malai,homemade malai and condensed milk into smooth puree.add chopped coconut malai and chopped 🌹 petals and mix gently.Pour ice cream mixture in container cover with silver foil to prevent ice crystals.Keep in the freezer for 6-7 hrs.
- After 7 hrs remove from the freezer. Tender coconut with 🌹 petals ice cream is ready to serve.Serve in bowl or plate with scooper.Garnish with 🌹 petals and edible golden balls.
To a blender jar add the coconut water and tender coconut meat. Whip fresh cream in medium speed until soft peaks are formed. Add the sweetened condensed milk and fold gently. Pour ice cream mixture into a freezer safe tin or container. Sprinkle some dried rose petals on top.
So that is going to wrap this up for this special food tender coconut rose petals ice cream recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
